Heavy Nagasaki "turducken of sushi"; layers of fresh fish inside a butterflied shrimp roll, wrapped in seaweed, tempura-panko-battered & deep-fried; drizzled w/ homemade eel sauce & mango sauce; looks good
Rasberry Charlotte Cheesecake top seller; homemade pound cake as crust topped w/ 2 layers of cheese filling + cubed pound cake, white-chocolate ganache & raspberries; looks good
Croquettes deep-fried balls of cheese-potato-bechamel & housemade smoked Canadian bacon; served w/ spicy tomato sauce & garlic aioli for dipping; "I would say this is in the perfect realm of croquettes"-Guy Fieri; looks good
White Bean & Steak Pizza hand-tossed pizza w/ white bean puree & homemade pesto, grilled steak, fresh basil, red onion & tomatoes; looks good
Baby Beluga black (Beluga) lentils, kale, mushroom, sweet potato & onion in a yellow curry sauce, served over jasmine rice in a bed of fresh spinach, topped w/ raisins, peanuts & avocado; looks good
Heartless Artichoke Sandwich creamy blend of artichokes, garlic, lemon, Parmesan & roasted red pepper w/ melted Pepperjack cheese on grilled sourdough; looks good
Honey Butter Chicken Biscuit fried chicken, black pepper biscuit, house chili crisp, optional egg, American cheese, topped w/ honey butter; "that's like an exceptional chicken & biscuit!" -Guy Fieri; looks good
Pork Dumplings pork filling in sheet dough, fried & steamed, served w/ house chili oil, sweet soy & crispy garlic; "it's umami bomby!" -Guy Fieri; looks good
Chicken Indian Taco chopped marinated chicken thighs, black beans, lettuce, shredded cheese, hominy salsa, green chili, onions, tomatoes, sour cream all served on fry bread; looks good
Bison Ribs grilled, baked and re-grilled and topped w/ blueberry BBQ sauce; served on fry bread; looks good
opened in 2009; neighborhood favorite; only Native American restaurant in metro Denver specializing in contemporary American Indian cuisine in an atmosphere of American Indian cultural elements infused with a contemporary style
Toki Classic Ramen ramen soup w/ 8-10 optional add-ons; Guy's had pulled pork, crispy chicken oysters, pork cheeks, bok choy, scallions, pickled ginger, sesame seeds, slow-poached egg, chili oil & black garlic oil; "truly a masterpiece of food" -Guy Fieri; looks good
Vegetable Dumplings Guy had them pan-fried; "might be the best vegetarian dumpling that I've ever had...they ask 'what's your last meal'...I'm gonna put this vegetarian dumpling in that list" -Guy Fieri; dumpling options include pork, chicken or seafood; looks good
since 2011; Taiwan-inspired cuisine specializing in ramen & dumplings; no signage...located (hidden) upstairs from The Pug; Other Recipes: Chicken Karage
Organic Roast Beef Dinner organic, slow-roasted Baron of Beef, hand-carved and served with our thick homemade gravy, mashed potatoes and seasonal vegetables; comes w/ Yorkshire Pudding...a fan favorite; looks good
Steak and Mushroom Pie "AAA" steak pieces and sauteed mushrooms together in a thick, tasty, beef gravy and surrounded by a flaky pastry shell; served with mashed potatoes and seasonal vegetables; looks good
Tomahawk Style Beef Dip top seller; slow-roasted organic Baron of Beef, shaved on a toasted French baguette and served with homemade au jus on side; looks good
est. in 1947; original hof-brau of San Francisco; San Francisco institution; storefront is colorful...circus-like; eclectic no frills interior; one of Guy's favorite places to go in San Francisco
Beef Cheek Manicotti natural beef cheeks cooked over 5 hours in red wine, combine w/ fresh ricotta & stuffed in manicotti; baked w/ bechamelle, pecorino romano & fontina cheese melted over the top; looks good
Squid Ink Black Pasta house special; black pasta made daily in-house & served w/ sauteed calamari
[CLOSED]; opened in 2010; rustic Northern Italian cuisine in trattoria-like setting (less formal than a ristorante); Other Recipes: Butternut Squash Ravioli
est. 1989; voted #1 Seafood Dive (Coastal Living Magazine); "nestled among the dunes of the Outer Banks town of Nags Head, you'll find a delicious slice of the Caribbean" (from its website)
Caribbean Braised Oxtails habanero mango chow, allspice, sherry, butter beans, roasted carrots, onions, celery, jasmine rice; "I don't ever say something is the best...[but] this would be in the running" -Guy Fieri; looks good
Crispy Pork Belly in Pasilla Sauce pasilla pepper, macadamia nuts, tomato, onion, garlic, purple cabbage-carrot-apple slaw; "that's elevated!" -Guy Fieri
