Hot Reuben Sandwich 5-lb sandwich; served on double-baked grilled crisp rye bread piled high w/ meat, hot sauerkraut, melted imported Swiss cheese & Russian dressing; served w/ potato salad, coleslaw or vegetarian baked beans; so big, it's held together w/ 2 steak knives (rather than toothpicks); eat in 25 minutes to get free meal & T-shirt
since 1982; local favorite at Pike Place Market; fresh seafood; written up in Seattle's Weekly & W Magazine; motto: "Fresh Fish at a Fair Price"; long lines
Pastelon Puerto Rican style lasagna; layers of sweet plantains, cheese & choice of filling; cooked to order & takes 20 minutes; choose from slow-roasted pulled pork w/ mojito flamboyan, seasoned ground beef, or veggie mix
Raclette Savoyarde Raclette cheese (aged 3-5 mo.) melted in small skillet which you pour on quartered seasoned potatoes on a plate that is served w/ charcuterie (plate of sliced prepared meat products and pickles); looks good
Pakistani Oxtail Curry slow cooked oxtail on basmati rice, topped w/ lemon juice, green onion & cilantro, served w/ house naan; "love it! is an understatement!" -Guy Fieri
formerly Big Star Diner at DDD airing; traditional diner-style car in historic 1948 stainless steel dining car shipped from New Jersey; need to take ferry to get there; Other Recipes: Meatloaf
Cuban Sandwich grilled ham & pork loin on a toasted hoagie roll w/ mayonnaise, mustard, Swiss & pickles, served w/ potato salad, baked beans or chips; "too legit to quit" -Guy Fieri; looks good
Hot Pastrami Sandwich homemade hot pastrami, Swiss & provolone cheeses, mustard, mayonnaise & sauerkraut on rye, served w/ potato salad, baked beans or chips; looks good
Meatloaf Panini Sandwich gluten free meatloaf, marinara, pesto, caramelized onions, mayo & havarti on rustic bread; looks good!
Turkey Artichoke Panini sous vide turkey breast, artichoke tapenade, basil dressing, tomato & Swiss on rustic bread; "I'm biting into this sandwich & it took me back to Ferndale as a 10-year old kid...these are the kind of flavors I love!" -Guy Fieri; looks good!
Curried Goat Roti pan-fried flat w/ goat along w/ lightly curried potatoes, garbanzo beans & salad w/ dairy-free house dressing; looks good
Dhalpuri tortilla-like flat bread; thin chickpea filled roti seasoned with cumin, fresh cilantro and garlic; traditionally served wrapped but can also be served on the side; enjoyed by itself or with a side dish; used for scooping, sopping & wrapping
Pelau like a "Trinidad Jambalaya"; boneless dark & white chicken swimming in an ocean of chopped carrots, celery, and white rice browned by pigeon peas or red beans; looks good
"The best Caribbean food in Seattle" (from its website); written up in more than 30 food review sites and magazines; moved from original airing location (5000 University Way NE); Other Recipes: Aloo Pies
Cactus Burger angus beef patty topped with pepper jack cheese and a hot-and-spicy pepper/onion/bacon mix, with mixed greens, tomato, marinated red onions and "goo" sauce
Chicken Potstickers chicken, corn, cilantro, ginger, scallions, garlic, and lime juice stuffed in house-made flour wrappers, pan-fried and served with soy-vinaigrette
Garlic Beef "Asado" Piroshki piroshkis are Russian pockets (meat filling wrapped in dough); "Asado" has Asian influence; "you can come down here and get this flavor bomb" -Guy Fieri; looks good
Pelmeni Soup chicken soup w/ small dumpling nuggets filled w/ chicken & onion; served w/ sour cream; "dumplings are redunculous...soup is stealing the show!" -Guy Fieri; looks good
formerly "Piroshki on 3rd" at airing; since 1994; chef/owner Alyssa Anderson took over in 2016 & added her Filipino influences; strive to deliver the freshest & most delicious baked goods; well known for their cakes, piroshkies & soups
[CLOSED]; serving Italian cuisine specializing in wood fired Napoletano-style, thin-crust pizza is made from imported Italian flour & tomatoes, w/ homemade mozzarella
opened in 1994; award-winning burgers; "one of the 20 Hamburgers You Must Eat Before You Die"-Oprah Show & GQ Magazine (from it's website); milk shakes and onion rings voted "best in country"
