Frank Bruni (bio)

  (12 restaurants)    
Restaurant What to Get Show / Episode /
Recommended By
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Restaurant Notes
O YaSee O Ya Video ($$$$)
(807 ratings)

9 East St Pl Map It!
Boston, MA 02111
(617) 654-9900
  • Grilled Sashimi of Mushrooms
    grilled slices of shiitake & king oyster mushrooms; served w/ rosemary garlic oil, sesame froth; "when people ask me of the amazing things I've eaten around the country, it always comes to mind instantly" -Frank Bruni; looks good
4.5 out of 5
807 ratings
serving innovative & refined sushi along w/ other small plates
Aldea [CLOSED] ($$$)
(607 ratings)

31 W 17th St Map It!
New York, NY 10011
(212) 675-7223
  • Arroz De Pato (Duck Rice)
    almost paella-like; duck confit, chorizo, olive, clementine; looks good
4.0 out of 5
607 ratings
[CLOSED]; opened in 2009
Locanda VerdeSee Locanda Verde Video ($$$)
(1858 ratings)

377 Greenwich St Map It!
New York, NY 10013
(212) 925-3797
  • Maple Budino
    dessert - flam/pudding
  • Lamb Meatball Sliders
    w/ caprino & cucumber; looks good
4.0 out of 5
1858 ratings
casual, energetic, affordable neighborhood Italian taverna
Lucques [CLOSED]See Lucques Video ($$$)
(1127 ratings)

8474 Melrose Ave Map It!
West Hollywood, CA 90069
(323) 655-6277
  • Braised Beef Shortribs
    three-bone-center-cut shortrib is seared and then braised for 3.5 hrs for fall-off-the-bone tenderness; served w/ buttered potato puree, sauteed greens, cippolinis and horseradish cream; looks good
4.0 out of 5
1127 ratings
[CLOSED]; French bistro feel
Michael's Genuine Food & DrinkSee Michael's Genuine Food & Drink Video ($$$)
(1938 ratings)

130 NE 40th St Map It!
Miami, FL 33137
(305) 573-5550
  • Crispy Hominy
    dried maize kernels soaked overnight; cooked w/ garlic & herbs then fried & coated in chile seasoning; served w/ lime
  • Homemade Pop-Tarts
    filled w/ local mango & local lychee; on brunch menu
  • Popcorn & Peanuts
    chocolate, peanut butter candybar w/ buttered popcorn ice cream, homemade cracker-jack and chipotle-chocolate sauce served separately on side; "perfect blend of salty and's the best dessert I've ever eaten"-Michael Symon; looks good
  • Tangerine Creamsicle
    Pot de Creme (milk & cream mixture w/ orange essence), warm doughnuts and blackberry tarragon jam
4.0 out of 5
1938 ratings
est. in 2006; menus change daily depending on what's in season and arriving on their doorstep from local farmers, fishermen, ranchers, and artisans
Picholine [CLOSED]See Picholine Video ($$$$)
(231 ratings)

35 W 64th St Map It!
New York, NY 10023
(212) 724-8585
  • "Bacon and Eggs"
    not your traditional bacon & eggs dish; super-slowly cooked hard-boiled egg placed on black truffle polenta and surrounded by diced tuna belly; "best bacon and eggs in the Universe"-Frank Bruni
4.0 out of 5
231 ratings
[CLOSED]; opened in 1993; French-Mediterranean dishes are original interpretations of classic flavors from France, Spain and Italy; received a James Beard Foundation nomination for Outstanding Restaurant in 2007
RevelSee Revel Video ($$$)
(1477 ratings)

401 N 36th St Map It!
Seattle, WA 98103
(206) 547-2040
As Seen On:
Best Thing I Ever Ate, Episode: "Messy"
  • Asparagus Pistachio Olive Chutney Radicchio Rice Bowl
    name says it all; served w/ raw egg yolk (which makes it "messy") on white rice
4.0 out of 5
1477 ratings
Bar BouludSee Bar Boulud Video ($$$)
(1003 ratings)

1900 Broadway Map It!
New York, NY 10023
(212) 595-0303
As Seen On:
Best Thing I Ever Ate, Episode: "For Brunch"
  • Croque Monsieur
    Cheese crusted ham & cheese sandwich; looks good
3.5 out of 5
1003 ratings
Breslin [CLOSED]See Breslin Video ($$$)
(1570 ratings)

16 W 29th St Map It!
New York, NY 10001
(212) 679-1939
As Seen On:
Best Thing I Ever Ate, Episode: "Burgers"
  • Chargrilled Lamb Burger
    topped w/ feta cheese, red onion, black pepper and olive oil and served on a ciabatta roll; juicy; looks good
3.5 out of 5
1570 ratings
[CLOSED]; featured in multiple publications including Huffington Post, New York Post, GQ.
Feast [CLOSED] ($$$)
(311 ratings)

219 Westheimer Rd Map It!
Houston, TX 77006
(713) 529-7788
  • Rabbit Liver & Kidney's on Toast
    pan-fried, finished w/ duck demi-glace and served on homemade toasted bread
3.5 out of 5
311 ratings
[CLOSED]; multiple recognitions including 2 James Beard award nominations
Szechuan Gourmet [CLOSED]See Szechuan Gourmet Video ($$)
(858 ratings)

21 W 39th St Map It!
New York, NY 10018
(212) 921-0233
  • Crispy Lamb Filets with Chili Cumin
3.5 out of 5
858 ratings
Vinegar Hill HouseSee Vinegar Hill House Video ($$$)
(717 ratings)

72 Hudson Ave Map It!
Brooklyn, NY 11201
(718) 522-1018
  • Red Wattle Country Chop
    looks good
3.5 out of 5
717 ratings
Frank Bruni (bio)   (12 restaurants)