Seattle, WA

  (28 restaurants)    
1 2
  Restaurant What to Get Show / Episode /
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Restaurant Notes
Cascina SpinasseCascina Spinasse
1531 14th Ave Map It!
Seattle, WA 98122
(206) 251-7673
  • Tajarin al Ragu
    fine hand cut egg pasta w/ beef/pork-based ragu & topped w/ Parmesan; looks good!
4.5 out of 5
795 ratings
#4 (Top 5 Restaurants-Best Italian); since 2008; simple, refined handmade pastas dishes grounded in authentic techniques from Piedmont region of Italy
1530 Pike Pl Map It!
Seattle, WA 98101
(206) 282-4422
  • Quadruple Chocolate Cheesecake
    dark chocolate blended right into batter w/ chunks of milk, white & an extra-dark chocolate added to the center for an extra chocolaty surprise; finished w/ a thick chocolate crust
4.5 out of 5
402 ratings
#4 (Top 5 Restaurants-Best Chocolate); "boutique bakery, offering exquisite, sinfully dense, baked cheesecakes and cheesecake truffles, made with Guittard chocolate and a hint of passion" (from its website); located in Pikes Place
Fran's ChocolatesFran's Chocolates
2626 NE University Village St Map It!
Seattle, WA 98105
(206) 528-9969
  • Coconut Gold Bars
    "it's like an Almond Joy bar, but this takes it up to a level that can't be beat"-Bobby Flay; sold in box of 7 or 14; can be shipped; looks good
4.5 out of 5
162 ratings
opened in 1982; artisan chocolatier
4225 Fremont Ave N Map It!
Seattle, WA 98103
(206) 545-7440
  • Cuban Sandwich
    looks good
4.5 out of 5
4622 ratings
#33 (101 Tastiest Places to Chowdown); "The Best Sandwiches in America" (Cuban Meat Sandwich)-Esquire Magazine (2008)
Salumi Artisan Cured MeatsSalumi Artisan Cured Meats
309 3rd Ave S Map It!
Seattle, WA 98104
(206) 621-8772
  • Oxtail Sandwich
    slow-boiled, pulled & simmered in homemade marinara sauce; served in French baguette w/ 2 different spreads (breadcrumb olive oil & parsley-caper) & sauteed onions & peppers; available only few times per year (see Twitter to see when available); sells out in "minutes" (long lines); recommended by celebrity chef Mario Batali; looks good
4.5 out of 5
1244 ratings
opened in 1999; owned by celebrity chef Mario Batali's sister; in heart of Seattle's historic Pioneer Square district
Beecher's Handmade CheeseBeecher's Handmade Cheese
1600 Pike Pl Map It!
Seattle, WA 98101
(206) 956-1964
  • "World's Best" Mac & Cheese
    Oprah endorsed; looks good
4.0 out of 5
2135 ratings
#5 (Top 5 Restaurants-Best Cheesy Dishes); opened in 2003; multiple locations in NY & WI
Bizzarro Italian CafeBizzarro Italian Cafe
1307 N 46th St Map It!
Seattle, WA 98103
(206) 632-7277
  • Clam Linguini
    fresh Manila clams from Puget sound tossed w/ housemade linguine in a white wine butter sauce w/ crispy house cured pancetta & roasted jalapeno; "in the top 5 I've ever had"-Guy Fieri; served only in season; looks good
  • Elk Bolognese
    wild Oregon elk w/ fennel, thyme, Mama lil's peppers & pork shoulder slowly simmered into a creamy ragu & tossed w/ handmade parpardelle ribbon pasta; looks good
4.0 out of 5
747 ratings
opened in 1986; quirky & fun pasta house w/ ever changing inspired decor..."The ambiance was perfect with a lot of things suspended from the ceiling and other things that reminded me of the Twilight zone..." (from Yelp! reviewer); everything is 100% housemade; Other Recipes: Gnocchi Cavofiore'
Dahlia LoungeDahlia Lounge
2001 4th Ave Map It!
Seattle, WA 98121
(206) 682-4142
  • Lemon-Scallion Dungeness Crab Cakes
    looks good
4.0 out of 5
1405 ratings
opened in 1991; Other Recipes: Roasted Mussels w/ Spicy Pork Sausage
Easy Street Records and CafeEasy Street Records and Cafe
4559 California Ave SW Map It!
Seattle, WA 98116
(206) 938-3279
  • Horton Heat Hash
    fresh cooked hash w/ corned beef, bacon, onions, peppers, hash browns & house secret spices; served w/ 3 eggs any style & toast; looks good
4.0 out of 5
480 ratings
opened in 1988; record/CD shop + cafe/coffee bar; cafe is open 7am to 3pm every day (check website for updated hours)
Katsu BurgerKatsu Burger
6538 4th Ave S Map It!
Seattle, WA 98108
(206) 762-0752
  • Mt. Fuji Mega Burger
    17-layers of grass-fed beef katsu (panko-ed & fried), natural chicken katsu, pork katsu, egg, bacon, cheddar, American, pepperjack, Wasabi mayo, spicy mayo, Tonkatsu sauce & others
4.0 out of 5
676 ratings
serving inspired Japanese fusion
Le PichetLe Pichet
1933 1st Ave Map It!
Seattle, WA 98101
(206) 256-1499
  • Raclette Savoyarde
    Raclette cheese (aged 3-5 mo.) melted in small skillet which you pour on quartered seasoned potatoes on a plate that is served w/ charcuterie (plate of sliced prepared meat products and pickles); looks good
4.0 out of 5
915 ratings
opened in 2000; 32-seat restaurant specializing in the regional cuisine and wine of France; "Best French Restaurant"-Seattle Weekly (2009)
2000 4th Ave Map It!
Seattle, WA 98121
(206) 441-1430
  • Made to Order Donuts
4.0 out of 5
3188 ratings
Matt's In The MarketMatt's In The Market
94 Pike St Map It!
Seattle, WA 98101
(206) 467-7909
  • Salmon Chowder
    more brothy (& less creamy) than traditional New England chowder; looks good
4.0 out of 5
851 ratings
Throwdown: Bobby Flay lost [recipe]; founded in 1996; located in Pike Place Fish Market
Pam's KitchenPam's Kitchen
1715 N 45th St Map It!
Seattle, WA 98103
(206) 696-7010
  • Curried Goat Roti
    pan-fried flat w/ goat along w/ lightly curried potatoes, garbanzo beans & salad w/ dairy-free house dressing; looks good
  • Dhal Puri
    tortilla-like flat bread; thin chickpea filled roti seasoned with cumin, fresh cilantro and garlic; traditionally served wrapped but can also be served on the side; enjoyed by itself or with a side dish; used for scooping, sopping & wrapping
  • Pelau
    like a "Trinidad Jambalaya"; boneless dark & white chicken swimming in an ocean of chopped carrots, celery, and white rice browned by pigeon peas or red beans; looks good
4.0 out of 5
208 ratings
"The best Caribbean food in Seattle" (from its website); written up in more than 30 food review sites and magazines; moved from original airing location (5000 University Way NE); Other Recipes: Aloo Pies
Red Mill BurgersRed Mill Burgers
312 N 67th St Map It!
Seattle, WA 98103
(206) 783-6362
  • Double Bacon Deluxe w/Cheese
    burger; looks good
4.0 out of 5
1144 ratings
opened in 1994; award-winning burgers; "one of the 20 Hamburgers You Must Eat Before You Die"-Oprah Show & GQ Magazine (from it's website); milk shakes and onion rings voted "best in country"
403 N 36th St Map It!
Seattle, WA 98103
(206) 547-2040
  • Asparagus Pistachio Olive Chutney Radicchio Rice Bowl
    name says it all; served w/ raw egg yolk (which makes it "messy") on white rice
4.0 out of 5
1202 ratings
Serious PieSerious Pie
316 Virginia St Map It!
Seattle, WA 98121
(206) 838-7388
  • Roasted Chanterelles Truffle Cheese Pizza
    crust is a 2-stage fermentation process and has similar consistency of focaccia bread; cheese w/ embedded black truffle streaks imported from Italy; no tomato sauce
4.0 out of 5
3577 ratings
"a pizzeria with a bread baker's soul" (from its website); pizzas cooked apple-wood-burning oven
Slim's Last ChanceSlim's Last Chance
5606 1st Ave S Map It!
Seattle, WA 98127
(206) 762-7900
  • Turkey & White Bean Chili
    ground turkey, white beans & serrano chilies simmered in a hearty broth; order w/ "The Works" (shredded cheese that is blow-torched, sweet onions, diced tomatoes, sour cream, tortilla chips, cilantro, chives & a roasted jalapeno); you can even order chili poured on jalapeno mac n' cheese; looks good
  • Chili Verde
4.0 out of 5
291 ratings
opened in 2008; bar-grunge decor; live music available (check calendar on website)
Top Pot DoughnutsTop Pot Doughnuts
2124 5th Ave Map It!
Seattle, WA 98121
(206) 728-1966
  • Old Fashion Doughnuts
    best seller
4.0 out of 5
1498 ratings
opened in 2002; vintage art deco décor
Toulouse PetitToulouse Petit
601 N Queen Anne Ave Map It!
Seattle, WA 98119
(206) 432-9069
  • Cured Pork Cheeks Confit Hash
    $6 at airtime; part of Toulouse 'Breakfast Happy Hour'; available only M-F, 9-11AM; looks good
4.0 out of 5
3256 ratings
"culinary diversity and range from traditional Creole and French Quarter menu choices to traditional Parisian and French preparations to more innovative dishes" (from it's website)
Voula's Offshore CafeVoula's Offshore Cafe
658 NE Northlake Way Map It!
Seattle, WA 98105
(206) 634-0183
  • Chinese Pancake
    plate-sized pancake w/ minced ham & egg inside
  • Greek Hobo
    Greek sausage, onions, mushrooms, hash browns & eggs scrambled together & topped w/ Feta cheese; looks good
  • Smokey the Salmon (Smoked Salmon Scramble)
4.0 out of 5
540 ratings
since 1984; Other Recipes: Hobo (sausage hash)
Beth's CafeBeth's Cafe
7311 Aurora Ave N Map It!
Seattle, WA 98103
(206) 782-5588
  • 12-Egg Omelet
  • Southwestern Exposure
    challenge - 12 egg, 5 lb omelet w/ hash browns; Adam lost
3.5 out of 5
1218 ratings
#26 (101 Tastiest Places to Chowdown);
#4 (World's Best Places to Pig Out); est. 1954; started as a nickel slots gambling parlor, now a full restaurant; "Best Place to Cure a Hangover" (Seattle Magazine)
Buckley's On Queen AnneBuckley's On Queen Anne
232 1st Ave W Map It!
Seattle, WA 98119
(206) 691-0232
  • Baby Back Ribs
    dry rubbed, oven-cooked in plastic wrap & foil, deep-fried & coated in sweet Thai sesame sauce; looks good
3.5 out of 5
289 ratings
#2 (Top 5 Restaurants-Best Bar Food); friendly neighborhood sports pub
Georgia's Greek Restaurant & DeliGeorgia's Greek Restaurant & Deli
323 NW 85th St Map It!
Seattle, WA 98117
(206) 783-1228
  • Kefthethes
    Greek favorite: Ground lamb and beef patties with onions, eggs, garlic and a whole lot of herbs and spices.Baked in a red sauce, topped with feta; looks good
  • Lamb Gyro Platter
    looks good
3.5 out of 5
155 ratings
used to be an auto repair shop; owner gave his mom a quarter of the shop to cook which eventually turned to full-blown restaurant; Other Recipes: Solomo Kleftiko
Jack's Fish SpotJack's Fish Spot
1514 Pike Pl Map It!
Seattle, WA 98101
(206) 467-0514
  • Alder Smoked King Salmon
    house specialty; combination of smoky & sweet; smoked daily; looks good
  • Cioppino
    popular dish; tomato-based seafood stew w/ salmon, prawns, mussels, clams & scallops
3.5 out of 5
443 ratings
since 1982; local favorite at Pike Place Market; fresh seafood; written up in Seattle's Weekly & W Magazine; motto: "Fresh Fish at a Fair Price"; long lines
Seattle, WA  (28 restaurants)    
1 2

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