Restaurant |
What to Get
| Show / Episode / Recommended By |
Yelp! Rating |
Restaurant Notes |
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- Pescadito Frito
tempura fried fish tacos, topped w/ cabbage, pickled pineapple salsa & "cholo" sauce, served w/ lime, plus radish, cilantro & scallions; "soft & tender & crunchy!" -Guy Fieri; "more than a taco!" -Guy Fieri; looks good - Rock Shrimp Ceviche
fast poached shrimp w/ pickled peppers, red onion, cilantro, scallion & citrus; served w/ plantain chips; "this tops it all!" -Vanilla Ice; "one of the most tender, well-balanced ceviches I've ever had!" -Guy Fieri; looks good!
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4.5 out of 5 377 ratings |
est. 2016; Latin-American fusion comfort food; guest appearance: Rob Van Winkle aka "Vanilla Ice" |
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- Crab Cake
top seller; seasoned w/ housemade Singapore Chili Crab marinate topped w/ a sweet chili crab sauce & then topped w/ Tiger Slaw & served w/ a side of Raffles Root Chips; looks good - Lamb Burger
mixed w/ Singapore aromatics, mint, parsley, cilantro, duck soy sauce, curry; topped w/ yogurt sauce & bean sprouts
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4.0 out of 5 31 ratings |
[CLOSED]; formerly a food truck at airing; Other Recipes: Crab Burgers w/ Tiger Slaw |
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- 10 Pepper Burger
mixture of jalapenos, habaneros, Anaheim, New Mexico, de Arbol, red and green bells, poblanos, anchos and crushed red peppers; topped w/ pepperjack & served w/ Tabasco mayo - Big 'ole Bowl of Gumbo
house made and served w/ rice & French bread; made w/ Earl Campbell sausage, crabmeat & crawfish; looks good - Chop House Burger
patty is mix of cooked beef brisket & raw ground beef; char grilled & topped w/ house made steak sauce, apple wood bacon & smoked cheddar cheese; served on butter toasted bun; looks good
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3.5 out of 5 108 ratings |
[CLOSED]; owner/chef worked in fine dining for 25 years; Earl Campbell (NFL running back) made guest appearance; moved from original airing location (1700 W Park Row Dr) |
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- Korean Chili Wings
double-fried chicken wings w/ house chili sauce then sautƩed; served w/ carrots, celery, house blue cheese, wonton chips & garlic scallion aioli; looks good - Smoked Mojo Pork Tacos
smoked pork, apple jicama slaw, cilantro, pico de gallo, flour or corn tortillas, served w/ chips; looks good
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4.0 out of 5 132 ratings |
est. 2012; sports bar known for an eclectic menu of comfort food plus live music |
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- Cochinita Pibil
slow-roasted (12-hrs) shredded pork dish originating from the Yucatan Peninsula; looks good
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4.0 out of 5 915 ratings |
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- Green Chile Monte Cristo
beer battered flash fried flour tortilla, jack cheese, green onion, applewood smoked bacon, housemade strawberry jam, farm greens roasted anaheim chiles; looks good - Mom's Chilaquiles
pork, chicken, or vegetables, corn chips, red or green house salsa, sweet onion, queso fresco, avocado, poached egg, micro-greens, onion jam, scallions; looks good
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4.5 out of 5 522 ratings |
est. 2017; farm-to-table restaurant & bakery w/ from-scratch menu featuring vegetarian options |
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- Chuy Burrito
carnitas, chili relleno, pico de gallo, guacamole sauce in burrito; looks good - Shrimp a la Diabla
shrimp in (hot) Diabla sauce; served w/ rice, beans
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4.5 out of 5 931 ratings |
husband-and-wife team who saved to buy a house & opened the taco shop instead; serving authentic Mexican cuisine from family recipes |
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- All Times Fiery Apple Wings
wings brined w/ all times sparkling cider infused w/ black peppercorn, juniper berries, tarragon & bay leaf; served w/ fiery apple wing sauce & house made buttermilk ranch - Lamb French Dip
roasted lamb braised in tulsi cider & grilled portobello mushrooms w/ bourbon caramelized onion, Swiss cheese & mushroom au jus dipping sauce; served on a ciabatta bun w/ horseradish mustard, fries & pickles; "lamb is outstanding" -Guy Fieri; looks good
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4.0 out of 5 313 ratings |
est. 2010; owned by 3 friends who went from making hard cider in a basement to their own facility & restaurant; "we believe that food & cider are better together" (from its website); cider inspired cuisine w/ use of cider in dishes; specific hard cider pairings listed throughout menu |
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- Citrus Pancakes
signature pancakes; topped w/ sliced bananas, pineapple and citrus orange glaze - Soft-Shell Crab Benedict
egg-washed-and-floured soft-shell crab, deep-fried, served in eggs benedict and topped w/ homemade hollandaise sauce; looks good
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4.0 out of 5 835 ratings |
local favorite; "traditional breakfast & lunch favorites w/ a little beach attitude spin" |
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- Calf Fries
deep-fried chopped calf testicles (yuk!); served w/ horseradish sauce - Chicken & Dressing
pulled chicken & seasoned cornbread dressing smothered in rich gravy; looks good - Chicken Fried Steak
pan-fried egg-washed-and-floured flattened cube steak; Gourmet Magazine recognized; looks good
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4.0 out of 5 163 ratings |
est. 1927; on Route 66; chicken fried steak featured in Gourmet Magazine |
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- Mac and Cheese
written up in Wall Street Journal (recipe was "borrowed"); looks good
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4.0 out of 5 464 ratings |
restored church-to-restaurant serving comfort food |
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- Asian Braised Pork Cheeks
Whistle Pig Hollow Pork Cheeks, Tat soi, carrots, coconut rice - Bacon-Wrapped Meatloaf
meatloaf wrapped in house-cured smoked bacon; served w/ Yukon gold mashed potatoes, "greens" (kale), mushroom-rye gravy; "meatloaf is up there in the best meatloafs I've had"-Guy Fieri; looks good
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3.5 out of 5 295 ratings |
[CLOSED]; opened in 2008; farm-to-table joint serving "comfort food on steroids" & where everything is from scratch |
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- Apple Cider
"the best apple cider...like nectar from the Gods!"-Guy Fieri; looks good - Spitzenburg Apple
Thomas Jefferson's favorite apple; "best apple I've ever had in my life"-Guy Fieri
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5.0 out of 5 40 ratings |
since 1909; apple orchard & storefront; 30 different kinds of apples |
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- Cheesesteak
thinly sliced sirloin, onion confit, grilled & marinated mushrooms, matchstick turnips & warm beer cheese fondue on a hero roll; looks good - Fried Chicken Sandwich
chicken that is sous vided (slow cooked in sealed package in low-heat water), dredged & deep-fried; dipped in fish sauce, pickled pineapple, Thai herb salad on a grilled hero roll; looks good
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4.0 out of 5 888 ratings |
opened in 2014; butchery & restaurant run by husband-and-wife team |
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- Seared Scallops
served on lobster sauce seasoned w/ truffle oil; "up there in some of the best scallops I've ever had...cuz this scallop is out of bounds!"-Guy Fieri; looks good - Steamer Pots To Go
a cooking pot loaded w/ the fresh catch nightly preparation of the Outer Banks "Local Catch" (depending on season/catch, it can include oysters, middle-neck clams, snow crab legs, shrimp, red potatoes, smoked sausage, corn on the cob); served in a tin can which you can order to-go & use to cook; Carolina coast tradition
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4.0 out of 5 857 ratings |
funky little joint connected to a gas station-convenient store; drive-through service available; Other Recipes: Jicama Chayote Slaw |
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- Chile Apple Brined Fried Chicken
looks good - WTF Burger
burger topped w/ brisket, pork shoulder, bacon, cheddar, caramelized onions, Carolina mayo sauce; looks (messy) good!
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4.0 out of 5 348 ratings |
[CLOSED]; old school BBQ techniques; purpose: to create fresh, flavorful, locally sourced dining experiences for people; "Cochon Voilant" = "Flying Pig" |
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- "Bun Dau Hu" Fried Tofu Noodle Bowl
homemade fried tofu served plain or w/ Korean bbq sauce, rice noodles, lettuce, cucumber, pickled carrots & daikon, bean sprouts, cilantro, mint, scallion oil, roasted peanuts, served w/ soy vinaigrette; "perfectly made, perfectly balanced, gorgeous...I would come back minimum once a week...just to get that dish!" -Guy Fieri; looks good! - Banh Mi Dac Biet
banh mi sandwich w/ jambon, head cheese ham, Vietnamese ham, pork belly, house pate, soy sauce, garlic mayo, pickled carrots & daikon, cucumber, jalapeƱo & cilantro; "amazing...one of the most remarkable sandwiches...outstanding!" -Guy Fieri; looks good
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4.5 out of 5 541 ratings |
Vietnamese deli & tofu house known for elevated classics |
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4.5 out of 5 1073 ratings |
since 1930s |
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- Kangaroo Tenderloin
very lean meat - Knuckle Sandwich
lobster claw meat is put on a foccaio bread, covered in herbed mayo and grilled tomatoes and scallions - Redneck Sushi
sushi w/ pulled pork, battered & fried
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3.5 out of 5 532 ratings |
founded in 1927; 2nd oldest restaurant in Atlanta; Southern comfort food |
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- Apple, Walnuts & Brie Flappers
pancakes - Marinated Pork Sandwich
best seller - Meatloaf Sandwich
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4.0 out of 5 273 ratings |
[CLOSED]Other Recipes: Savory Scones |
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- A.J.'s Compact Turkey Dinner
turkey, stuffing, mashed potatoes in ball form topped w/ gravy - Akimbo Burger
burger piled w/ toppings and grilled cheese sandwiches as buns - Meatloaf with Beer Gravy
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4.0 out of 5 1217 ratings |
opened in 2005; bacon on almost everything; free bacon w/ drink on Sunday nights; Other Recipes: Turkey Balls |
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- "Stanley" (Pizza)
pizza w/ house-made Italian fennel sausage, sauce, mozzarella, roasted peppers - "The Philly" (Calzone)
calzone w/ house roasted pork, garlic, red pepper, grilled broccoli rabe & provolone - "Yalie" (Pizza)
top seller; pizza w/ fresh clams, garlic, melted onions, thyme, parmesan, lemon - "The Barbequack" Pizza
duck, duck fat, garlic, melted onions & cheddar; topped w/ pickled onion; duck leg cooked in sweet vinegar sauce overnight - "The Softie" Pizza
soft-shell crab, caramelized leek & onion, roasted garlic, thyme, lemon, parmesan & parsley
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3.5 out of 5 918 ratings |
opened in 2006; pizza joint; ping pong tables in restaurant (to play); tables are painted like ping pong tables; Other Recipes: Ricotta |
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- Craft Tacos
choice of any three tacos & side of chips or
fries; Guy got BBQ Pork, Buffalo, Banh Mi tacos; looks good - Waffle Madame
waffle sandwich w/ ham, swiss, maple mustard butter, house recipe Belgain waffle, topped w/ two eggs over medium
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4.0 out of 5 1143 ratings |
gastropub grub focused on craft sandwiches, salads, homemade potato chip nachos and snack plates to pair w/ you favorite wine or craft beer from around the world; Other Recipes: Banh Mi Tacos |
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- Cinnamon Roll Wreath
holiday special - Prime Rib Dinner
holiday special; slow-roasted, baked potato, vegetable w/ soup or salad
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4.0 out of 5 682 ratings |
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- Curried Goat
tender bone-in goat marinated in garlic, thyme, scallions & Jamaican seasonings, stewed in a rich curry sauce; looks good - Oxtails
best selling dish; marinated, braised, & stewed w/ butter beans & dumplings; looks good
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4.0 out of 5 911 ratings |
specializing in authentic Jamaican cuisine |
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