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Louisiana

  (75 restaurants)    
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Restaurant What to Get Show / Episode /
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Rating
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Restaurant Notes
Willie Mae's Scotch HouseSee Willie Mae's Scotch House Video ($$)
(3449 ratings)

2401 St Ann St Map It!
New Orleans, LA 70119
(504) 822-9503
  • Fried Chicken
    "world famous fried chicken"; looks good
4.5 out of 5
3449 ratings
#82 (101 Tastiest Places to Chowdown); Bon Apettit awarded it the Best Fried Chicken Ever
Acme Oyster HouseSee Acme Oyster House Video ($$)
(7367 ratings)

724 Iberville St Map It!
New Orleans, LA 70130
(504) 522-5973
www.acmeoyster.com
  • 15 Dozen Club
    challenge: 15 dozen oysters in 1 hour; 15 dozen oysters in 1 hour; Adam wins; challenge: 15 dozen oysters in 1 hour
  • Boo Fries
    French fries topped w/ "10-napkin" roast beef gravy & cheese; looks good
4.0 out of 5
7367 ratings
#25 (101 Tastiest Places to Chowdown);
#5 (World's Best Places to Pig Out); opened in 1910...moved to current location in 1924 due to disastrous fire
Bayona ($$$)
(727 ratings)

430 Dauphine St Map It!
New Orleans, LA 70112
(504) 525-4455
www.bayona.com
  • Cream of Garlic Soup
4.0 out of 5
727 ratings
three dining rooms: Dyer Room with its trompe l'oeil depicting the Mediterranean countryside, the Bayona Room with its stained-glass accents and picture window and the main dining room which is dominated by gorgeous arrangements of flowers; patio is also available most of the year; Other Recipes: Baked Oysters Italian-Style w/ Ciabatta Crouton
Bistro Byronz ($$)
(205 ratings)

5412 Goverment St Map It!
Baton Rouge, LA 70806
(225) 218-1433
www.bistrobyronz.com
  • Croque-Madame Burger
    homemade turkey burger topped w/ ham, poached egg & bacon-infused Mornay sauce; looks good
  • Poisson Acadiana
    thin cut fried fish over rice, topped w/ crawfish etouffee; looks good
4.0 out of 5
205 ratings
bistro atmosphere owned by brother-and-sister team; multiple locations
Bon Ton Cafe [CLOSED]See Bon Ton Cafe Video ($$$)
(418 ratings)

401 Magazine St Map It!
New Orleans, LA 70130
(504) 524-3386
www.thebontoncafe.com
As Seen On:
Best Thing I Ever Ate, Episode: "Cheesy"
  • Crabmeat Au Gratin
4.0 out of 5
418 ratings
[CLOSED]
Broussard'sSee Broussard's Video ($$$)
(607 ratings)

819 Conti St Map It!
New Orleans, LA 70112
(504) 581-3866
broussards.com
  • Creole Smoked Turkey
    brined & smoked slow; served w/ spoon bread ("a souffle cornbread") w/ Andouille gravy; available only on Thanksgiving; looks good
4.0 out of 5
607 ratings
#1 (Top 5 Restaurants-Best Thanksgiving); est. 1920; Creole-French-Caribbean-Spanish-influenced cuisine in an imperial formal decor setting
  • Brown Butter Brunch Burger
    burger w/ bacon onion jam, brie, fried egg, garlic aioli, baby arugula, brioche bun, fries; top selling burger despite available only for brunch
  • Crab Mac & Cheese
    lump crab, Pimento, Mornay sauce; "best mac and cheese I've ever eaten in my life" -Michael Symon; looks good
4.0 out of 5
384 ratings
neighborhood joint serving "food that is creative yet rooted in Southern culture and tradition using the freshest, seasonal, local ingredients" (from its website)
Cafe BeignetSee Cafe Beignet Video ($)
(2583 ratings)

334 Royal St Map It!
New Orleans, LA 70130
(504) 524-5530
www.cafebeignet.com
  • Beignets & Chicory Coffee
    cross between a French pastry and an American doughnut; golden squares and powdered w/ confectioner's sugar; looks good
4.0 out of 5
2583 ratings
Cafe Du Monde ($)
(15784 ratings)

800 Decatur St Map It!
New Orleans, LA 70116
(504) 525-4544
www.cafedumonde.com
As Seen On:
Donut Paradise
  • Beignets
    mini funnel cake like topped w/ powder sugar
4.0 out of 5
15784 ratings
established in 1862; New Orleans landmark
Cane and Table ($$)
(489 ratings)

1113 Decatur St Map It!
New Orleans, LA 70116
(504) 581-1112
www.caneandtablenola.com
  • Calas
    beignet-like w/ rice; served w/ almond syrup dipping sauce; looks good
  • Crispy Rum Ribs
    Truebridge Duroc pork, Guyanese rum, papaya chutney, sambol
4.0 out of 5
489 ratings
serving Caribbean influenced cuisine in 1820's creole style cottage
  • Oyster Loaf
    fresh fried oysters sandwich; served plain or dressed (mayo, lettuce, tomato); Guy added tabasco sauce for a little kick; looks good
  • Raw Oysters
    served half-shell; you make your coctail sauce at table
  • Soft Shell Crab
    served only in season; corn flour-ed and deep-fried; served as a sandwich; looks good
4.0 out of 5
322 ratings
limited days/hours (check website); Other Recipes: Oyster Stew
DBC Bar & Grill ($)
(37 ratings)

1001 Veterans Memorial Blvd Map It!
Metairie, LA 70005
(504) 838-2282
www.dbcbarandgrill.com
  • House Special Daiquiri
    mix of island citrus & jungle juice; you can order in drive-thru
4.0 out of 5
37 ratings
since 1990; home of the drive-thru daiquiri
DomenicaSee Domenica Video ($$)
(1838 ratings)

123 Baronne St Map It!
New Orleans, LA 70112
(504) 648-6020
www.domenicarestaurant.co...
As Seen On:
Top 5 Restaurants, Episode: "Best Italian"
  • Lasagne Bolognese
    7-layers of pasta verde (parsley-infused pasta), bechamel, mozzarella, pork ragu; looks good
4.0 out of 5
1838 ratings
#1 (Top 5 Restaurants-Best Italian); inside renovated historic Roosevelt Hotel that is as warm & inviting as a traditional Sunday supper in a rural Italian village (Domenica means Sunday)
Domilise Po-Boys & BarSee Domilise Po-Boys & Bar Video ($$)
(560 ratings)

5240 Annunciation St Map It!
New Orleans, LA 70115
(504) 899-9126
www.domilisespoboys.com
  • Shrimp Po' Boy
    fan favorite; suggested by Anthony Bourdain; winner of Best Sandwich (Gulf Coast); double-dredged fried gulf shrimp w/ hot sauce & shredded lettuce on sub roll
  • The Peacemaker Po' Boy
    po' boy sandwich w/ half shrimp & half oysters
4.0 out of 5
560 ratings
#3 (Top 5 Restaurants-Best Lunch); #91 (101 More Amazing Places to Chowdown); Food War: Domilise's vs. Parkway... Domilise's won (3-votes-to-2)
As Seen On:
Best Thing I Ever Ate, Episode: "Grilled"
  • Grilled Oysters
4.0 out of 5
1096 ratings
Emeril's RestaurantSee Emeril's Restaurant Video ($$$)
(1590 ratings)

800 Tchoupitoulas St Map It!
New Orleans, LA 70130
(504) 528-9393
www.emerils.com/restauran...
  • Emeril's Banana Cream Pie
    interchanging layers of sliced bananas and pastry cream custard on a graham cracker crust and topped w/ whipped cream, caramel sauce and bittersweet chocolate shavings
4.0 out of 5
1590 ratings
Open Table's Diner's Choice award (2009); Other Recipes: Caramelized Sea Scallops w/ Crawfish-Papaya Salsa | Lamb & Feta Cheese Lasagna | Lump Crabmeat Ravioli w/ Red Pepper Cream Sauce | Smoked Mushrooms & Tasso over Orecchiette
Evangeline ($$)
(663 ratings)

329 Decatur St Map It!
New Orleans, LA 70130
(504) 373-4852
www.evangelineneworleans....
  • Acadia Crawfish & Grits
    sauteed crawfish tails & the trinity over creamy creole grits; looks good
  • Decatur Street Sundae
    vanilla ice cream, stout beer, maple bourbon, bacon topping
4.0 out of 5
663 ratings
specialize in fresh, seasonal cuisine with ingredients purchased directly from local markets & fisherman and also Louisiana microbrews available both on draught and in bottles
Gumbo Shop ($$)
(3717 ratings)

630 Saint Peter St Map It!
New Orleans, LA 70116
(504) 525-1486
www.gumboshop.com
  • Chicken Andouille Gumbo
    boneless chicken, Andouille (a Cajun Sausage), okra & seasonings simmered in chicken stock; "Selected by locals as the best Gumbo in the city!" (from its website); looks good
4.0 out of 5
3717 ratings
#74 (101 More Amazing Places to Chowdown)
High Hat Cafe ($$)
(539 ratings)

4500 Freret St Map It!
New Orleans, LA 70115
(504) 754-1336
www.highhatcafe.com
  • BBQ Gulf Shrimp
    pan-cooked in "BBQ sauce"
  • Fried Oyster Remoulade Po'boy
    served w/ fries
4.0 out of 5
539 ratings
started in 2010; casual neighborhood spot serving food from the Mississippi Delta & Louisiana
  • Beef Brisket
  • Shrimp Magazine
    large butterfly shrimp lightly floured and pan fried, then sautéed in olive oil, garlic, artichoke hearts, ham and green onions, served over pasta; looks good
4.0 out of 5
660 ratings
opened in 1989; local landmark; "typical local corner joint"
  • Blackened Louisiana Drum (Redfish)
    fresh Drum fish from Louisiana waters seasoned & blackened in a cast iron skillet; served w/ drawn butter, potatoes & veggies
  • Turducken
    chicken stuffed in a duck that is then stuffed in a turkey
  • Chicken & Andouille Gumbo
    pan-braised chicken, Chef Paul's own Andouille sausage w/ fresh vegetables, cooked in a chicken stock & dark roux; served w/ rice; looks good
4.0 out of 5
1434 ratings
[CLOSED]; opened in 1979; serving Cajun soul food; 200-seat dining area include seasonal balcony area on the second floor; international sensation
Kingfish ($$)
(1083 ratings)

337 Chartres St Map It!
New Orleans, LA 70130
(504) 598-5005
kingfishneworleans.com
As Seen On:
Best Thing I Ever Ate, Episode: "Stacked"
  • Cracklin' Nachos
    crispy fried pork skin topped w/ slow roasted pulled pork, homemade pimento cheese, tomatoes, house pickles, jalapenos, poblano peppers, sour cream & paprika; "the flavor is just over the moon!" -Marc Murphy; looks good
4.0 out of 5
1083 ratings
est. 2013; putting new-school spins on old-school New Orleans fare for brunch, lunch & dinner
L A Pines CafeSee L A Pines Cafe Video ($)
(99 ratings)

1061 Robert Blvd Map It!
Slidell, LA 70458
(985) 641-6196
www.lapinescafe.com
  • Cajun Corn Pudding
    egg-based...more like a quiche
  • Smoked Prime Rib Po-Boy
    slow-smoked prime rib, shaved & piled high on Au Jus dipped French bread topped w/ sauteed onions & covered in provolone cheese, dressed w/ homemade horseradish sauce; looks good
4.0 out of 5
99 ratings
under the big water tower in Slidell (you can't miss it)
La Petite Grocery ($$$)
(686 ratings)

4238 Magazine St Map It!
New Orleans, LA 70115
(504) 891-3377
www.lapetitegrocery.com
  • Blue Crab Beignets
    beignets (fried dough) stuffed w/ blue crab & mascarpone mix; served w/ malt vinegar aioli; looks good
  • Blue Crab Beignets
    beignets (fried dough) stuffed w/ blue crab & mascarpone mix; served w/ malt vinegar aioli; looks good
  • LPG Cheeseburger
    w/ house pickles, onion marmalade, arugula, whole grain mustard, aioli & gruyere on soft bun w/ hand cut fries; looks good
4.0 out of 5
686 ratings
est. 2004; French-inspired eatery serving modern Creole food in a historic building
Mopho ($$)
(729 ratings)

514 City Park Ave Map It!
New Orleans, LA 70119
(504) 482-6845
www.mophonola.com
As Seen On:
Best Thing I Ever Ate, Episode: "Kids' Menu"
  • Kids Chicken Pho
    spiced broth simmered overnight, chicken thighs & blanched rice noodles; "really juicy & really delicious" -Isaac Toups
4.0 out of 5
729 ratings
est. 2014; Asian & Vietnamese inspired cuisine w/ a Creole spin; also serving bubble tea cocktails
Louisiana   (75 restaurants)    
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