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Marc Murphy (bio)

  (7 restaurants)    
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1
As Seen On:
Best Thing I Ever Ate, Episode: "Road Trip"
  • Pizza Pot Pie
    making since 1972; "one of the weirdest and tastiest things I've ever had"-Marc Murphy; baked as a pot pie w/ cheese on the bottom, then sauce and crust on top... when served, it's inverted onto the plate to form the pizza pie; looks good
4.0 out of 5
1975 ratings
opened in 1972; across the street from the notorious "St. Valentine's Day Massacre" (February 14, 1929)
2
Crispo: View details, maps, videos, recommended foods
Crispo
(843 ratings)

240 W 14th St Map It!
New York, NY 10011
(212) 229-1818
crisporestaurant.com
  • Pork Shank
    pork shank confit (slow cooked in duck fat); topped w/ fried onions; looks good
4.0 out of 5
843 ratings
where Marc Murphy had his wedding
3
Egg Shop: View details, maps, videos, recommended foods
Egg ShopSee Egg Shop Video
(858 ratings)

151 Elizabeth St Map It!
New York, NY 10012
(646) 666-0810
www.eggshopnyc.com
  • "B.E.C." (Bacon, Egg & Cheese) Sandwich
    broke yolk, McAdam white cheddar, Black Forest bacon, tomato jam, fresh pickled jalapeno, panini roll; Marc gets it w/ fried chicken on the side; looks good
4.0 out of 5
858 ratings
4
IveyCake: View details, maps, videos, recommended foods
IveyCake (CLOSED)See IveyCake Video
(36 ratings)

782 Old Hickory Blvd Map It!
Brentwood, TN 37027
(615) 942-6259
www.iveycake.com
  • Spoiled Rotten Cupcake
    apple spice cake w/ apple cider buttercream, dipped in butterscotch; w/ or w/o toasted pecans; offered seasonally
4.0 out of 5
36 ratings
CLOSED
5
  • Spicy & Tingly Lamb Face Salad
    pieces of a lamb's face (including cheek, tongue and eyeball) tossed in chopped veggies and stir-fried
4.0 out of 5
1455 ratings
written up in multiple publications including USA Today, Wall Street Journal, New York Magazine and New York Times
6
Jaleo: View details, maps, videos, recommended foods
JaleoSee Jaleo Video
(1696 ratings)

480 7th St NW Map It!
Washington, DC 20004
(202) 628-7949
www.jaleo.com
  • Arozz A Banda Con Gambas Paella
    seafood rice-dish
3.5 out of 5
1696 ratings
opened in 1993; one of José Andrés's restaurant (José was named Outstanding Chef of the Year at the 2011 James Beard Foundation Awards)
7
  • DeLux Fruitcake
    making fruitcake since 1896; 27% pecans (which makes it different from everyone else); fruit ingredients brought in from around the country (they get the best); can be shipped; okay, it actually looks good
3.0 out of 5
115 ratings
opened in 1896; largest fruitcake maker in the world
Marc Murphy (bio)   (7 restaurants)