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Diners, Drive-Ins and Dives -
"From Biscuits to Brisket"

   (3 restaurants)    
Aired on: August 7, 2015 
Aired on: August 7, 2015 
Restaurant What to Get Show / Episode /
Recommended By		 Yelp!
Rating Yelp! rating descending order		 Restaurant Notes
Buttermilk Kitchen ($$)
(2280 ratings)

4225 Roswell Rd NE Map It!
Atlanta, GA 30342
(678) 732-3274
buttermilkkitchen.com
As Seen On:
Diners, Drive-Ins and Dives, Episode: "From Biscuits to Brisket"
Diners, Drive-Ins and Dives, Episode: "Rockstar Chefs"
  • Chicken Biscuit
    fried chicken breast on homemade biscuit w/ housemade red pepper jelly served w/ pimento cheese grits & house pickles; available only on weekend brunch & Wed (check website for update menu); looks good
  • Lox Plate
    beet-cured salmon, onions, capers, farm greens, cream cheese on Jerusalem bagel
 4.5 out of 5
2280 ratings		 farm-to-table restaurant in country kitchen setting; serves breakfast & lunch only; owner/chef Suzanne Vizethann was winner of Chopped! (Season 8)
Fox Bros. Bar-B-QSee Fox Bros. Bar-B-Q Video ($$)
(4684 ratings)

1238 Dekalb Ave NE Map It!
Atlanta, GA 30307
(404) 577-4030
www.foxbrosbbq.com
As Seen On:
Best Thing I Ever Ate, Episode: "Fried and Gone to Heaven"
Diners, Drive-Ins and Dives, Episode: "From Biscuits to Brisket"
Diners, Drive-Ins and Dives, Episode: "Triple D Nation: Chili Three Ways"
Guilty Pleasures, Episode: "Bringin' Home the Bacon, Burger and BBQ!"
Man v. Food, Episode: "Atlanta, GA"
  • Chicken Fried Ribs
    "a little bit of heaven in your mouth!" -Marc Murphy; double sided, thick cut smoked ribs that are breaded, deep-fried & served w/ housemade white BBQ sauce
  • Fox Bros. "Burger"
    chopped Brisket topped w/ bacon, tomato, red onion, pickles, melted pimento cheese & jalapeno mayo on a buttered, toasted brioche bun; looks good
  • Brisket Chili
    chopped brisket cooked w/ diced white onion, jalapeno, garlic, stewed tomatoes, adobo sauce & other spices; served w/ cheese, onions, jalapenos on top of basket corn chips
  • Stuffed Jalapeno Poppers
    fresh jalapenos stuffed w/ BBQ pork & cream cheese & deep fried; served w/ ranch; looks good
  • The Everything Plate
    choice of four meat portions: pulled pork/ beef brisket (chopped/sliced)/ 1/4 chicken/ ribs/ 4 wings; Buddy gets ribs, brisket, wings & pulled pork; looks good
  • Beef Short Rib
    9-inch, bone in beef rib w/ salt & pepper rub; smoked over oak & hickory for 12 hrs; looks good!
 4.5 out of 5
4684 ratings		 opened in 2007; owned & operated by twin brothers; Other Recipes: Bar-B-Q Brisket Chili | Brisket
Restaurant 415See Restaurant 415 Video ($$)
(543 ratings)

415 S Mason Ave Map It!
Fort Collins, CO 80521
(970) 407-0415
thefourfifteen.com
As Seen On:
Diners, Drive-Ins and Dives, Episode: "From Biscuits to Brisket"
  • Americano Del Sur Pizza
    thin crust pizza w/ local garbanzos, cheddar, fresh cilantro, roasted jalapeno, tomatillos, cumin
  • Blackened Cauliflower Steaks
    roasted red pepper sauce, sauteed greens, organic polenta
 4.0 out of 5
543 ratings		 opened in 2012; funky neighborhood cafe
Diners, Drive-Ins and Dives -
"From Biscuits to Brisket"		   (3 restaurants)    
Aired on: August 7, 2015 
Aired on: August 7, 2015