Pumpkin Bread French Toast 2 house pumpkin bread slices grilled & topped w/ sweet cream cheese; garnished w/powdered sugar & allspice dulce de leche; looks good
Toro Loco Burger 2 seasoned patties on arugula w/ fried pepper jack cheese on top; dressed w/ siracha aioli, roasted jalapeno aioli & deep fried Flaming Hot Cheetos onion strings; served on a grilled brioche bun
[CLOSED]; opened in 2002; voted Boston's Best Italian Food, Best Restaurant, Best Wine List, and Best Outdoor Dining by Citysearch.com for 2010 - 2011; made-to-order "authentic Italian style pizza"; Boston Mayor Tom Menino made a special visit
operated in a 1953 two-piece dining car shipped from Delaware to its current location in 1996; selected as one of Top 5 Diners in New England by Yankee Magazine; breakfast & lunch only
Lamb Shank Pie pot pie w/ lamb shank shipped from Australia braised for 3 hrs, mixed w/ blanched veggies & gravy; baked & topped w/ mashed potatoes, "mushy" peas & gravy (called a "floater" in Australia); looks good
[CLOSED]; opened in 2010; located on pier (may be hard to find); serving authentic, Aussie-inspired food specializing in the ultimate Aussie comfort food...the (meat) pie
Chuleta Kan Kan pork chops; marinated w/ house adobo, brined 12 hours, sous vide & deep fried; served w/ ajili mojili sauce, green fried plantain, papaya mango salad & escabeche onion; specialty dish from Puerto Rico
in 1929-built lunchcar diner w/ toy train running above; From its website: Watch your head: Duck if you're over 5'6". Go Before You Come: We don't have place for you to go (sorry no restroom available). We only have 13 stools: Don't show up with 20 people
opened in 2012; one kitchen, two restaurants...Mexican on one side (Lone Star Taco Bar) & gastropub on the other (Deep Ellum); Other Recipes: Ranchero Sauce
Pilgrim Sandwich top seller; roasted 24-hr brined turkey, cranberry sauce, stuffing & gravy in a sub roll; available every day (not just Thanksgiving); looks good
Fisherman Stew fresh fish filet, bay scallops, mussels, baby clams, tomatoes & red bliss potatoes in a light tomato basil broth; served w/ garlic bread
French Meat Pie homemade ground meat w/ spices & potatoes, baked in homemade pastry crust & served w/ mashed potato, gravy & veggies
New England Boiled Dinner corned beef w/ cabbage & other veggies
est. 1911 (originally as Franklin Cafe); third-generation landmark serving New England-style comfort food; originally a 12-stool diner, now it's a 250-seat restaurant
#100 (101 More Amazing Places to Chowdown); since 1980; across from Harvard yard; burgers named after celebrities (John Kerry, Kevin Garnett, Tom Brady); long lines; Other Recipes: Kevin Garnett Burger
Throwdown: Bobby Flay lost [recipe]; opened in 2005; Italian restaurant & wine bar in contemporary chic European atmosphere; moved from original airing location (90 N Washington St)
#2 Breakfast Special 3 eggs, home fries, cream of wheat sprinkled w/ cinnamon, homemade Portuguese sweet bread w/ homemade jam (made from grapes from their own yard), coffee & orange juice; "best cream of wheat I've ever had"-Jeff Mauro
Grilled Sashimi of Mushrooms grilled slices of shiitake & king oyster mushrooms; served w/ rosemary garlic oil, sesame froth; "when people ask me of the amazing things I've eaten around the country, it always comes to mind instantly" -Frank Bruni; looks good
