opened in 1983; named for the wild mustard flowers that bloom in the vineyards every spring; two-acre garden provide 20-percent of the restaurant's produce year-round
est. 1945; use certified angus beef for corn beef, brisket, short ribs, hamburgers; Johnny Carson, Larry King, Kareem Abdul Jabbar, Alice Cooper have eaten here
Beef Loc Lac shaking beef AKA Bo Luc Lac; cubed, marinated filet mignon, stir fried w/ house French beef sauce; served on lettuce w/ sliced tomato & lime; looks good
Quesadilla Roja con Chicharron Mulato chile-corn tortilla, crispy pork belly, salsa cascabel, jack cheese, queso fresco, onion & cilantro; looks good
Torta Pambazo chili-dipped sandwich, red chorizo, potatoes, avocado, tomato, cabbage, queso fresco, crema & salsa escabeche; available only at the 9th Ave location; looks good
opened in 2012; "sustainable organic Mexican kitchen"; 2 locations in San Francisco; "in the WOW-factor, it's way up there"-Guy Fieri; Other Recipes: Totopos con Chile
House Special Fried Rice Chinese broccoli, shrimp, beef, eggs & Chinese sausage (made by owners' father) & chili sate sauce; looks good
Pho Vietnam beef broth rice noodle soup; Guy got the "OB Special" (extra large w/ rare steak, well-done steak, brisket, flank & tripe); "I've had a lot of pho...this really is of the best"-Guy Fieri; looks good
Spicy Garlic Wings jumbo premium mid-joint chicken wings marinated w/ garlic & spices; served on a bed of lettuce, onions & ranch dressing; looks good
BBQ Pulled Pork Sandwich pork brined w/ soy and honey for 2 days, then slowly roasted & smoked; served w/ red cabbage slaw, caramelized onions & Carolina BBQ sauce; looks good
Oinkster Pastrami two-week cured pastrami, rubbed & smoked w/ applewood; served w/ all the "Oinks" (gruyere cheese, caramelized onion & red cabbage slaw); looks good
Rib Eye Bulgogi signature dish of Korean cuisine; thinly sliced beef marinated in soy based sauce; served w/ traditional sides like kimchi & spicy cucumber; "chopstick, mouth" -Antonia Lofaso
American Wagyu Boneless Short Rib looks good
Bone-In Short Rib marinated for 24 hrs; looks good