Sauerbraten beef shoulder braised in red wine, apple cider, & juniper berries w/ pretzel dumplings, caramelized pearl onions, apple braised red cabbage & bacon; takes 5 days to make; looks good
BBQ Pacu Pacu Fish Ribs a favorite; marinated & served with orange bbq sauce, coconut rice
Moqueca Brazilian fishermen's stew, calamari, shrimp, mussels, white fish, scallop, edamame, Chorizo sausage, bacalao, achiote oil; available only 5 months of the year; "that's some the best I've ever had"-Guy Fieri
#32 (101 Tastiest Places to Chowdown); food truck; off campus of Rutgers Univerisity; contest: eat 5 sandwiches in 40 minutes, get a sandwich named after you
The Hand Grenade smoked bone-in BBQ rib, baked bean bourbon bacon puree, 5 cheese mac, house whiskey bbq sauce & coleslaw on a Martin's hot dog bun; looks good
Seven Deadly Rings Challenge slice of chili oil crust pizza that has chicken tenders w/ seven different levels of spiciness; the last level includes scorpion peppers; hottest level reaches approximately 1.5 million Scoville units; challenger must rest one minute between layers; Casey lost
"Grandma's Boy" vegan po'boy w/ fried oyster mushrooms, red cabbage, vegan pepper jack, pickles, chipotle mayo & horseradish sauce on a toasted pretzel bun; "this is the carnivore killer" -Guy Fieri; looks good
"Turk'y Club" meatless turkey roast, multi-grain bread, vegan mayo, avocado, vegan bacon, mustard, banana peppers, lettuce, tomato; "this is dynamite...I would order every day!" -Guy Fieri
