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Amanda Freitag (bio)

  (3 restaurants)    
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Restaurant Notes
1
  • Passion Fruit Meringue Pie
    an exotic twist on an old favorite
4.5 out of 5
744 ratings
artisanal bakery striving to be a "old" pie company (from its website)
2
  • Squawking Goat
    flaky biscuit, all natural fried chicken breast, fried goat cheese medallion & house made pepper jelly; looks good
4.5 out of 5
750 ratings
est. 2012; Southern comfort food w/ a modern twist
3
  • Pumpple Cake
    chocolate cake w/ pumpkin pie baked inside & vanilla cake w/ apple pie baked inside; filled & frosted w/ vanilla buttercream; served by the slice from October 1st through March 1st; whole cakes are available by special order year-round but require 72 hours notice
3.5 out of 5
316 ratings
opened in 2010; at Reading Terminal Market
Amanda Freitag (bio)   (3 restaurants)