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Diners, Drive-Ins and Dives - "Burgers, Noodles and Quahogs"

  (3 restaurants)    
Aired on: October 8, 2012 
Aired on: October 8, 2012 
Restaurant What to Get Show / Episode /
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Rating
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Restaurant Notes
1
  • Kung Pao Calamari
    squid rings w/ hot peppers, plum chili sauce, peanuts & scallions; looks good
  • Stuffed Quahog ("Stuffies")
    breading mixed w/ clams, chourico, peppers, onions & spice; served in quahog shell & baked; Guy adds hot sauce
4.0 out of 5
783 ratings
est. 1956; fish market & restaurant
2
  • Mac Attack Burger
    burger topped w/ homemade four-cheese macaroni & cheese, more shredded cheddar Jack cheese & bacon; looks good; #2 in Triple D's "Top 10 Burgers" (voted by viewers)
4.0 out of 5
861 ratings
est. 2009; serving 28 types of gourmet burgers
3
  • Filipino Blue Crab Ceviche
    Filipino blue crab, chilis, black sesame, cilantro, palm sugar & atchara, served over sliced watermelon; eat w/ watermelon to balance sweet, salty & spicy; looks good
  • One Inch Punch
    drink made of pineapple juice, black currant juice, honey, sugar, coconut milk & fresh mint; served on ice; looks good
  • Veggie Pancit
    pan-fried homemade noodles w/ baby bok choy, carrots, onions, garlic & black sesame; Guy adds fish sauce & Sriracha sauce
4.0 out of 5
330 ratings
food truck serving Filipino-inspired cuisine w/ a focus on local, seasonal & fresh ingredients; everything made from scratch; check website to find daily truck location
Diners, Drive-Ins and Dives - "Burgers, Noodles and Quahogs"   (3 restaurants)    
Aired on: October 8, 2012 
Aired on: October 8, 2012