Marcela Valladolid (bio)

  (5 restaurants)    
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Restaurant Notes
El Gallito Tortas AhogadasSee El Gallito Tortas Ahogadas Video ($)
(172 ratings)

943 Broadway Map It!
Chula Vista, CA 91911
(619) 862-5614
  • Tortas Ahogadas
    carnitas (slow-cooked pulled pork) w/ refried beans in sandwich "drowning" in a spicy salsa topped w/ pickled onions and a slice of lime; looks good
4.5 out of 5
172 ratings
food truck
Girl & The GoatSee Girl & The Goat Video ($$$)
(10022 ratings)

809 W Randolph Map It!
Chicago, IL 60607
(312) 492-6262
As Seen On:
Best Thing I Ever Ate, Episode: "Ice Creamy"
  • Bourbon Apples Cranberry Miso Marcona Almond Maple Fat Gelato
    layered desert served in a glass cup; gelato is made w/ rendered smoked pork fat; "apple pie on crack"-Stephanie Izard (chef/co-owner)
4.5 out of 5
10022 ratings
opened in 2010; "a rustic and bad ass environment" (from its website)
  • Mussel Bisque
    seafood bisque w/ mussels served en Croute (w/ pastry puff on top of a pot pie); at service, waiter breaks a hole in crust and pours in some cream sherry from Spain
4.0 out of 5
443 ratings
opened in 1984; California cuisine with a touch of Italian, French, Spanish and Asian
As Seen On:
Best Thing I Ever Ate, Episode: "Cake Walk"
  • Dulce de Leche Cake
    looks good
4.0 out of 5
3730 ratings
opened in 1988; chef/owner studied pastry-making at the Cordon Bleu (in France)
Talavera AzulSee Talavera Azul Video ($$)
(621 ratings)

365 3rd Ave Map It!
Chula Vista, CA 91910
(619) 427-6476
As Seen On:
Best Thing I Ever Ate, Episode: "For Brunch"
  • Chilaquiles
    fried tortillas and salsa
3.5 out of 5
621 ratings
Marcela Valladolid (bio)   (5 restaurants)