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Diners, Drive-Ins and Dives - "From Standards to Standouts"

  (3 restaurants)    
Aired on: August 1, 2014 
Aired on: August 1, 2014 
Restaurant What to Get Show / Episode /
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Rating
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Restaurant Notes
1
Little Napoli: View details, maps, videos, recommended foods
Little NapoliSee Little Napoli Video ($$)
(1435 ratings)

Dolores St & 7th Ave Map It!
Carmel, CA 93921
(831) 626-6335
chefpepe.com/restaurants/...
  • Cannelloni Tricolore
    chicken, veggie, ricotta cannelloni; topped w/ 3 sauces: (red) marinara, (white) alfredo & (green) pesto...colors of the Italian flag
  • Spicy Cioppino Rosso
    prawns, scallops, mussels, clams, calamari, crab, spicy red sauce, capellini
4.0 out of 5
1435 ratings
opened in 1990; serving authentic Southern Italian cuisine; G. Garvin (from Cooking Channel) made guest appearance; Other Recipes: Sea Bass "Puttanes"
2
Factory Gastrobar: View details, maps, videos, recommended foods
Factory Gastrobar [CLOSED]See Factory Gastrobar Video ($$)
(419 ratings)

4020 Atlantic Ave Map It!
Long Beach, CA 90807
(562) 595-4020
  • Asparagus Sandwich
  • Pig & Grits
    pulled pork, candied carrots, blackened tomatoes, chimichurri sauce, capers, figs on grits
3.5 out of 5
419 ratings
[CLOSED]
3
Pica's Mexican Taqueria: View details, maps, videos, recommended foods
Pica's Mexican TaqueriaSee Pica's Mexican Taqueria Video ($$)
(86 ratings)

1160 Alpine Ln Map It!
Jackson, WY 83002
(307) 734-4457
www.picastaqueria.com
  • Pork Posole Verde
    looks good
  • Sopes de Chicken Tinga
    homemade masa boats filled w/ refried beans & chicken tinga; topped w/ lettuce, Mexican cheese, fresh tomato, white onion, chipotle salsa & sour cream
3.0 out of 5
86 ratings
opened in 2001
Diners, Drive-Ins and Dives - "From Standards to Standouts"   (3 restaurants)    
Aired on: August 1, 2014 
Aired on: August 1, 2014