Salt Lick BBQ

Salt Lick BBQ

Salt Lick BBQ

(5437 ratings)

(5437 ratings)

18300 Fm 1826

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Driftwood, TX 78619
(512) 858-4959
www.saltlickbbq.com

$$ - Barbeque

(5437 ratings)

Restaurant Notes

#7 (101 Tastiest Places to Chowdown)
opened in 1967
institution BBQ restaurant
large open pit BBQ

Highlighted On

101 Tastiest Places to Chowdown - "Countdown 20-1"
BBQ
Best Sandwich in America - "Southwest" - Adam Richman
Brisket Jalapeno Sandwich
smoked 4-6 hrs in oakwood & wet pecan shells; recommended w/ housemade pickled jalapenos & spicy habanero BBQ sauce by Bobby Flay; looks good
Best Thing I Ever Ate - "Bar-B-Que" - Duff Goldman
BBQ
Best Thing I Ever Ate - "Bar-B-Que" - Bobby Flay
BBQ Beef Ribs
available only on Sunday afternoons; looks good
Burgers, Brew & 'Que - "Super Chefs' Favorite Foods" - Michael Symon
Beef Brisket
smoked 20 hrs & regularly basted; looks good
Peach Cobbler
Man v. Food - "Austin" - Adam Richman
Beef Brisket
looks good
Family Style Plate
heaping helpings of beef, sausage, and pork ribs, served with potato salad, cole slaw, beans, bread, pickles, and onions; sold per person; "some of the best BBQ I've ever tasted"; looks good
Manliest Restaurants
Beef Brisket
top seller
Family Style Plate

Videos

Bobby Flay on BBQ Beef Ribs

Bobby Flay on BBQ Beef Ribs

Courtesy of The Food Network

BBQ Brisket

Courtesy of The Travel Channel

At 2:10 Mark

Courtesy of The Travel Channel