Beef Tongue
beef tongue served each Saturday from 11:30 am until they run out (usually by 1:00 pm); topped w/ tomato-based sauce; popular

Lamb Dip
a favorite; thin slices of tender roasted leg of lamb on a fresh French roll with a light lamb sauce for dipping; looks good

Solomo Sandwich
Marinated pork loin with pimientos and served on a freshly baked french roll; traditional Basque food