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Diners, Drive-Ins and Dives -
"From Pied to Fried"

  (3 restaurants)    
Aired on: October 13, 2017 
Aired on: October 13, 2017 
Restaurant What to Get Show / Episode /
Recommended By
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Rating
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Restaurant Notes
Buya ($$)
(838 ratings)

911 Central Ave Map It!
St. Petersburg, FL 33705
(727) 202-7010
www.buyaramen.com
  • Crispy Duck Ramen
    tonkotsu, crispy duck, shiitake, baby bok choi
  • Shishito Peppers
    appetizer; blistered in frying pan
4.0 out of 5
838 ratings
off-beat attitude to Asian cuisine
Bourree ($$)
(172 ratings)

1510 S Carrollton Ave Map It!
New Orleans, LA 70118
(504) 510-4040
www.bourreenola.com
  • "The Hurricane"
    top selling daiquiris made of fresh passion fruit
  • Hot Sausage & Cheese Meat Pie
    served w/ side of roasted poblano ranch; looks good
  • Spicy Shrimp Boudin
    smoked shrimp & rice sausage; recommended w/ fries; looks good
3.5 out of 5
172 ratings
"wings and daiquiris are rad" (from its website), but lately serving other items; local favorite
Eastside Fish Fry & Grill ($)
(150 ratings)

2417 E Kalamazoo St Map It!
Lansing, MI 48912
(517) 993-5988
eastsidefishfry.com
3.5 out of 5
150 ratings
fish market & restaurant; former prisoner who learned to cook in prison, couldn't find a job when he got out, got help from parents who stood by him to start this joint
Diners, Drive-Ins and Dives -
"From Pied to Fried"
  (3 restaurants)    
Aired on: October 13, 2017 
Aired on: October 13, 2017