Guy Fieri (bio)  (771 restaurants)     1 2 3 4 5 6 7 8 9 ... 31
Restaurant What to Get Show / Episode / Recommended By Yelp! Rating Restaurant Notes
Bubba's Fine Diner
566 San Anselmo Ave
San Anselmo, CA 94960
(415) 459-6862
  • Ahi Tuna Potstickers
    fresh ahi tuna seasoned w/ fresh ginger,scallions & poached, then grilled & served over spinach w/ ginger soy sauce; "up there in some of the best pot stickers I've ever had"-Guy Fieri; looks good
  • Softshell Crab BLT
    seasonal; two deep fried soft shell crabs, Applewood bacon, leaf lettuce, tomato & garlic basil aioli on sourdough
5.0 out of 5
1 ratings
since 1985; "strive for all local and organic" (from its website)
Clendenen's Cider Works
96 12th St
Fortuna, CA 95540
(707) 725-2123
  • Apple Cider
    "the best apple nectar from the Gods!"-Guy Fieri; looks good
  • Spitzenburg Apple
    Thomas Jefferson's favorite apple; "best apple I've ever had in my life"-Guy Fieri
5.0 out of 5
13 ratings
since 1909; apple orchard & storefront; 30 different kinds of apples
Cozy Corner Restaurant
726 N Pkwy
Memphis, TN 38103
(901) 527-9158
  • Barbecued Cornish Hens
5.0 out of 5
7 ratings
moved from original airing location (745 N Pkwy)
Eva's European Sweets
1305 Milton Ave
Syracuse, NY 13204
(315) 487-2722
  • Placki Hungarian Style
    potato pancakes topped w/ a lightly spicy ground beef-tomato sauce made w/ peppers & onions & topped w/ sour cream; looks good
5.0 out of 5
67 ratings
since 1997; family-run Polish joint
Al's Breakfast
413 14th Ave SE
Minneapolis, MN 55414
(612) 331-9991
4.5 out of 5
323 ratings
"we're sort of a dump aspiring to be a dive" (owner); long lines; crazy (fun) cook; James Beard-award-winning; recommended by fans
Anthony's Seafood Restaurant
963 Aquidneck Ave
Middletown, RI 02842
(401) 846-9620
  • Kung Pao Calamari
    squid rings w/ hot peppers, plum chili sauce, peanuts & scallions; looks good
  • Stuffed Quahog ("Stuffies")
    breading mixed w/ clams, chourico, peppers, onions & spice; served in quahog shell & baked; Guy adds hot sauce
4.5 out of 5
469 ratings
est. 1956; fish market & restaurant
Arnold's Country Kitchen
605 8th Ave S
Nashville, TN 37203
(615) 256-4455
  • Chicken and Dumplings
    use lard to make dumplings; looks good
  • Turnip Greens
    add wasabi powder and horseradish powder to give it a "kick"; looks good
4.5 out of 5
530 ratings
won James Beard award ("America's Classics"); "meats and three" (meat entrée and 3 vegetable sides)
Asi & Asado
Transpeninsular Highway
Cabo San Lucas, BCS 23450
+52 624 105 9500
  • Octopus Tacos
    boiled octopus, cut into bite-sized pieces & char-broiled; served on homemade masa tortilla & topped w/ homemade pico de gallo
  • Pork Chop Vampiro
    corn-shelled tostada topped w/ cubed pork chop & pineapple salsa; "tastes like a thin crust Hawaiian pizza"; looks good
4.5 out of 5
157 ratings
rating from TripAdvisor; opened in 2006; taco shack near the beach; to find, use map coordinates: 22.903021594401636, -109.8867748262852; Other Recipes: Pineapple Salsa
1213 Vine St
Cincinnati, OH 45202
(513) 579-0446
  • Milanesa Torta
    chicken cutlet, black beans, salsa verde, arugula, avocado lemon mayo served on telera roll
  • Short Rib Tacos
    braised short rib, queso fresco, crema, white onion, radish, cilantro
4.5 out of 5
626 ratings
opened in 2012; serving up authentic, Mexican street fare & a selection of over 100 tequilas & American whiskeys
Bayport BBQ
328 5th Ave N
Bayport, MN 55003
(651) 955-6337
  • Brisket
    smoked w/ white oak for 13; looks good
  • Pulled Pork
    smoked for 13 hrs; looks good
4.5 out of 5
41 ratings
"a deep blues juke joint" (from its website); buffet-style, family-operated joint w/ blues performances regularly; note: they don't sell fries (motto: We aren't for everyone); Other Recipes: Sandwich Rolls
Bludso's BBQ
811 S Long Beach Blvd
Compton, CA 90221
(310) 637-1342
  • Collard Greens
    looks good
  • Ribs
    spice-rubbed & marinated for 24-hrs, smoked in red oak & pacaya for 3-4 hrs; served w/ side of homemade spicy BBQ sauce; looks good
4.5 out of 5
1555 ratings
opened in 2008; Texas-style BBQ
Blue Collar
6730 Biscayne Blvd
Miami, FL 33138
(305) 756-0366
  • Big Ragout Sandwich
    pulled braised pork & veal shoulder, brisket in hollowed-out crusty bread & topped w/ fresh mozzarella & Parmesean; served on bed of fries; looks good!
  • Spicy Ox Tail
    pan-seared & then braised for 4-7 hrs; served on mashed potatoes & topped w/ braising juices; offered occasionally...need to call to check if serving that day; looks good
4.5 out of 5
813 ratings
since 2012; side restaurant to soon-to-be-renovated beach hotel
59 E Springfield St
Boston, MA 02118
(617) 247-8100
  • "The Bird"
    pressed sandwich w/ sliced chicken breast, mozzarella cheese, oven roasted tomatoes, shop artichoke aioli, greens, crusty baguette; looks good
  • "The Provencal"
    pressed sandwich w/ fresh Vermont goat cheese, oven roasted tomatoes, fresh tomatoes, kalamatta olive puree, artichoke hearts, basil cashew pesto, greens, crusty baguette; looks good
4.5 out of 5
259 ratings
opened in 2007; tiny (400 sq-ft) neighborhood kitchen serving unique pressed sandwiches, fresh salads, & a changing variety of muffins, sweets & cookies; serving only breakfast & lunch; Other Recipes: Oven-Roasted Tomatoes
1609 Indian School Rd NW
Albuquerque, NM 87104
(505) 200-0053
  • Biscuits & Gravy
    homemade biscuits w/ pork & green chile-infused gravy
  • Duke City Reuben
    roasted spiced corned beef w/ homemade red sauerkraut, Swiss & homemade Thousand island dressing; looks good
  • T&A Sandwich
    signature sandwich; turkey, avocado, homemade green chile apple chutney & muenster on whole wheat roll; looks good
4.5 out of 5
87 ratings
started in 2009 by selling burritos at the back of her car; serve lunch for three charter schools (lunches for 1000 school kids every day) before opening storefront; small setting of 7 tables; Other Recipes: Sauerkraut
Brick & Fire Bistro
1630 F St
Eureka, CA 95501
(707) 268-8959
  • Wild Mushroom Cobbler
    best seller; appetizer: shitake, crimini & oyster mushrooms in a savory reduced cream, baked in the wood-fired oven w/ cheesy biscuit atop; looks good
4.5 out of 5
412 ratings
opened in 2010; specialize in brick oven pizza; Other Recipes: Roasted Onion & Smoked Chile Oyster Sauce
Brine and Bottle (CLOSED)
7531 S Virginia Dare Trl
Nags Head, NC 27959
(252) 715-1818
  • Foie Gras Torchon
    sliced housemade foie gras on brioche w/ side of peach marmalade
  • Fried Pickles
    deep-fried brined pickles w/ side of buttermilk-chive dip; "might be the best pickle chip I've ever had"-Guy Fieri
  • Soft Shell Crab Sandwich
    dredged, pan-fried & served on potato bun w/ pickle ramp tartar sauce & tomato slice
4.5 out of 5
77 ratings
CLOSED; est. 2010; beer, wine bar & specialty-food pier-side joint; menu changes daily
Broders Cucina Italiana
2308 W 50th St
Minneapolis, MN 55410
(612) 925-3113
  • Prosciutto & Arugula Pizza
    thin crust; w/ garlic & mozzarella; looks good
  • Fettuccine alla Bolognese
    top seller; house made pasta w/ house made classic meat sauce of Bologna; looks good
4.5 out of 5
100 ratings
opened in 1982; also an Italian store/deli; pasta made fresh daily by a large floor-standing pasta maker & sheeter; recommended by Guy Fieri's cameraman (Anthony "Chico" Rodriguez)
Cafe Polonia
611 Dorchester Ave
Boston, MA 02127
(617) 269-0110
  • Knight's Cutlet
    pork loin stuffed w/ mushrooms, pepper, cheese, bacon, ham & spices
  • Meat Pierogi
    ground pork shoulder & chuck tender; served boiled or fried w/ caramelized onions & sour cream (Guy got them boiled)
4.5 out of 5
294 ratings
opened in 2002; fine authentic Polish cuisine w/ "cozy atmosphere similar to a country cottage in the mountain region of Poland" (from its website)
Cafe Rakka
71 New Shackle Island Rd
Hendersonville, TN 37075
(615) 824-6264
  • Cheese Plate
    homemade farmer cheese on a bed of cucumbers, tomatoes and olives topped with fresh herbs and drizzled with olive oil; served w/ pita bread
  • Filet Mignon Kabobs
    marinated medallion-sized filet mignon, skewered & cooked on a Himalayan salt block; served w/ baked fresh daily pita bread, homemade yogurt sauce & a Mediterranean salad; looks good
  • Lamb Korma
    top seller; spiced lamb in tomato-based sauce; looks good
4.5 out of 5
130 ratings
neighborhood favorite; "Nashville Mediterranean Indian experience"; The Oakridge Boys & Ricky Skaggs ate here at shooting
Cafe Rolle
5357 H St
Sacramento, CA 95819
(916) 455-9140
  • Chicken Pate w/ Goat Cheese
  • Lentil Salad w/ Prawns
    prawns marinated in marinated in olive oil, garlic and herbs
4.5 out of 5
843 ratings
like a Paris bistro w/ chef from Paris; French food at a decent price; Other Recipes: Quiche Lorraine
Camille's on Wheels
Kailua, HI 96814
(808) 282-1740
  • Chimichurri Beef Tacos
    short rib, pan-fried, cubed & tossed in chimichurri (Argentinean meat sauce) & topped w/ sliced cabbage, crema de Mirin mayo, salsa & parsley; looks good
4.5 out of 5
70 ratings
blue food truck; no fixed location...find out location from Twitter or Facebook website
21047 Geyserville Ave
Geyserville, CA 95441
(707) 857-3471
  • Catellis Ravioli
    meat or cheese filling with butter garlic, Domenica's sauce or meat sauce; Guy had meat filling w/ Domenica's (butter-garlic) sauce; "this is one of the best raviolis I've ever had"-Guy Fieri; looks good
  • Meatball Sliders
    in tomato sauce; cooked to order; looks good
4.5 out of 5
280 ratings
family-owned originally opened in 1935, closed in 1991 and re-opened in 2010; Chef Domenica Catelli is a recurring judge on Iron Chef America, a guest on CBS News and Oprah and Friends, with Dr. Oz on XM radio, an expert for and has been featured in Southern Living Magazine, WebMD magazine and; brother Nicholas Catelli used to work in Guy Fieri's restaurants
Creole Creamery
4924 Prytania St
New Orleans, LA 70115
(504) 894-8680
  • Blueberry Mojito Sorbet
    for adults only (has rum); available only in summertime
  • Frozen Cappuccino
  • Nectar Soda
    fountain drink of almond & vanilla dyed in pink (for color)
  • Sky Scraper
    hot fudge, vanilla ice cream, more hot fudge, chocolate sauce, caramel, crushed Oreos, cookies & cream ice cream, fudge & more Oreos served in tall narrow sundae glass
  • Spanish Grapefruit Ice Cream
    flavored w/ saffron & Spanish paprika
  • Sweet Potato Sassafras Praline Ice Cream
    New Orleans influence; made only 4 times per year
  • Tchoupitoulas Sundae
    local favorite; 8 flavors of ice cream of your choice, 8 toppings (Guy got coffee, sweet potato sassafras praline, lavendar honey, red velvet cake, spanish grapefruit, grand marnier, crème brulee & salted caramel gelato); available as a challenge...success rate it 5-10%
4.5 out of 5
460 ratings
hometown favorite created by 2 high school buddies; have 400 flavors
Darwell's Cafe
127 E 1st St
Long Beach, MS 39560
(228) 868-8946
  • Cheese Grits w/ Tasso (?)
    looks good
  • Crawfish Etouffe
    looks good
  • Prime Rib w/ Au Jus Sandwich
    looks good
  • Shrimp Creole
    "award winning"; looks good
4.5 out of 5
162 ratings
Defalco's Italian Grocery
2334 N Scottsdale Rd
Scottsdale, AZ 85257
(480) 990-8660
  • "Centurion" Calzone
    fresh Mozzarella, spicy Sopressatta, roasted peppers, fresh tomato, fresh basil & Kalamata olives; side of marinara; looks good
  • Italian Sausage w/ Peppers & Onions Sandwich
    homemade sausage; 2 links served in sub roll, marinara sauce, sauteed peppers & onions & melted Provolone cheese; looks good
4.5 out of 5
715 ratings
est. 1972; family-owned Italian; storefront migrated from Toronto to Detroit to Scottsdale
 Guy Fieri (bio)  (771 restaurants)     1 2 3 4 5 6 7 8 9 ... 31

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