opened in 1994; award-winning burgers; "one of the 20 Hamburgers You Must Eat Before You Die"-Oprah Show & GQ Magazine (from it's website); milk shakes and onion rings voted "best in country"
Oxtail Sandwich slow-boiled, pulled & simmered in homemade marinara sauce; served in French baguette w/ 2 different spreads (breadcrumb olive oil & parsley-caper) & sauteed onions & peppers; available only few times per year (see Twitter to see when available); sells out in "minutes" (long lines); recommended by celebrity chef Mario Batali; looks good
Roasted Chanterelles Truffle Cheese Pizza crust is a 2-stage fermentation process and has similar consistency of focaccia bread; cheese w/ embedded black truffle streaks imported from Italy; no tomato sauce
Nashville Hot Chicken choice of spice level: naked (lil bit), mild (Seattle hot), hot (Nashville hot), insane; served on white bread w/ bread and butter pickles; looks good
Turkey & White Bean Chili ground turkey, white beans & serrano chilies simmered in a hearty broth; order w/ "The Works" (shredded cheese that is blow-torched, sweet onions, diced tomatoes, sour cream, tortilla chips, cilantro, chives & a roasted jalapeno); you can even order chili poured on jalapeno mac n' cheese; looks good
"culinary diversity and range from traditional Creole and French Quarter menu choices to traditional Parisian and French preparations to more innovative dishes" (from it's website)
