Meat Southern BBQ & Carnivore Cuisine

1224 E Turner St
Lansing, MI 48906
(517) 580-4400

(331 ratings)
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Restaurant Notes
  • owner/chef was formerly in heavy metal band...and hence the atmosphere
Highlighted On
  • Diners, Drive-Ins and Dives - "Ocean Coasts and Great Lakes" - Guy Fieri
    • Pickle Fries - hand-cut shoestring pickles, deep fried & served w/ house made remoulade
    • Pork Belly Reuben - house cured pork belly pastrami, sliced brisket, swiss cheese, sauteed "sour kraut", house "camwow" sauce served on a locally made pumpernickel bun; looks good
    • Smoked Chicken Wings - brined, rubbed, & smoked...then flashed fried, served dry or tossed in one of the house sauces; Guy liked the accompanying "Black Magic" sauce; looks good
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