Cheesesteak Empanadas empanadas stuffed w/ thinly sliced steak seasoned w/ truffle oil and aged NY cheddar cheese; comes w/ Flying Fish beer-based dipping sauce on side; looks good
Pastrami & Hash shaved pastrami, spiced hash, roasted peppers & onions, farm egg, russian dressing served on Kaiser roll; "a pastrami that rivals the best our Food Networks experts have ever tasted" -Geoffrey Zakarian; looks good
Bubby's Brisket Frito Pie first cooked for 5 hours, then sliced and pan-fried and glazed w/ Tex-Mex/Southwest sauce; served w/ rice & beans; looks good
Chicken Chili Frito Pie a top seller; fritos base, topped w/ chicken chili and topped w/ cheese; looks good
The 100/100 Sandwich bigger version of award-winning "50/50"; 2-ft, 5-lbs of slow-roasted pork, bacon, Sriracha spread & cheese; must order in advance; looks good
Pork Rillons and Watermelon Salad slow-cooked pork belly, watermelon, arugula, sugarcane vinaigrette; pork is seasoned overnight and slow-cooked in lard; balance of salty-and-sweet
Smoked Coconut Club sandwich w/ grilled lemon garlic tofu, smoked coconut and tomato herb mayo
Chocolate Tower a chocolate-cloaked stack including a Rice Krispies treat, a chocolate chip cookie, an Oreo cookie, a marshmallow & a peanut-butter cup all "glued" by chocolate; looks good
opened in 2001; family owned and operated restaurant; local favorite; where oven door is held up by a thread (which broke at airing); you can get seconds for free (at airing); Other Recipes: Roast Beef Sandwich
chic Parisian-style brasserie paying tribute to French cafe culture (outdoor seating for people-watching) serving traditional bistro; off Rittenhouse Square
