since 2006; festive, huge beer hall & brewery; Philosophy: "Make great beer. Have fun. Give a Damn about your community. Be independent. Don't be a dick." (from its website)
Brunching of Champions Challenge a set of smorgasbord of all the brunch foods included in "Betty's Winter Brunching Experience" + a mini rotating ferris wheel of burgers & bacon for a team of 4 persons
The "Belly Bomb" Donut breaded & fried donut made of macaroni & cheese, served w/ vegetarian chili; "puts all other donuts to shame!" -Jamika Pessoa; looks good!
[CLOSED]; opened in 1994; 1940s-style diner w/ a contemporary twist serving classic American favorites prepared w/ French techniques & local ingredients
[CLOSED]; since 2003; tiki bar "where the painstakingly tacky meets the exquisitely debased, and the good taste is reserved for what goes in your gullet" (from its website); looks fun
Hobo skillet of smoked potato, pulled pork, brisket and every single side dish available (corn bake, homestyle beans, Jalapeno mac and cheese) topped w/ blue cheese bacon coleslaw and cheddar cheese sauce; looks messy (and good)
Lucy Challenge challenge: two 1.5-lb Lucifers (burger stuffed w/ pepper Jack cheese & Jalapeno peppers), Lucifer hot sauce and 2-lb of french fries in 45 minutes; John Wolf (law school student) won
[CLOSED]; inside a 15,000 sq-ft pan-Asian grocery store called United Noodles; "creative Asian kitchen exploring flavors w/o borders" (from website); Other Recipes: Japanese Fried Chicken
