Margherita Pizza NY-style pizza w/ garlic cloves & garlic oil; "this is w/o question in the Top 5 best margherita pizzas I've ever had"-Guy Fieri; looks good
[CLOSED]; since 1982; family-run business nestled in the Eel River Valley of Northern California in the dairy center of Humboldt County; producing over 34 varieties of cheese
Abalone Sliders abalone (a "fattier" version of calamari) that is locally farm-grown tenderized, dredged & pan-fried; served w/ aioli & slaw on sourdough slider buns
Crab Feast boiled dungeness crab served w/ corn & potato; seasonal (available around Nov 2 - June)
Braised Beef Shortribs three-bone-center-cut shortrib is seared and then braised for 3.5 hrs for fall-off-the-bone tenderness; served w/ buttered potato puree, sauteed greens, cippolinis and horseradish cream; looks good
Spicy Chicken Pops Shelton Farms' drumettes, garlic, kecap manis (sweet soy sauce), spicy sichuan salt; like an Asian version of the chicken wing (except drumettes); looks good
Longganisa Sandwich house made sausage fermented 48 hours; patty grilled & caramelized, served on a grilled King's Hawaiian bun w/ garlic aioli & atchara papaya relish
Fish & Chips whole fillets of premium, sustainable Alaskan Cod cooked to order in a thin, crisp coating of beer batter; looks good
Haggis traditional Scottish dish; best described as "the stuff they throw away"...cow heart, tongue, liver--ground, seasoned, shaped in meatball, beer-battered and deep-fried, "not for the unadventurous or vegetarians" (from its website)
Toad in the Hole Yorkshire pudding w/ mashed potatoes, fried sausage links and topped w/ gravy; looks good
rating is for hotel; international landmark destination w/ 110 whimsical guestrooms, enchanting decor, spa, horseback riding, terrace pool & bar and multiple dining experiences; no, not affiliated w/ Madonna
Mama's Special Pizza sausage, pepperoni, black olives, mushrooms, onions
Chicken Pisano slices of grilled boneless chiken breast and sliced sausage w/ potatos and sliced peppers in gravy sauce
Pasta w/ Domery Sauce ground Italian sausage, chopped baby clams and extra garlic in tomato sauce served on any pasta you wish; make their own sausage; "might be one of the best plates I've had w/ red clam sauce...because of the sausage"-Guy Fieri; looks good
Bacon Cheddar Buttermilk Biscuits "world famous biscuits!" (from its website); apple wood smoked bacon, aged cheddar & whipped maple butter; looks good
opened in 2011; "crafting unforgettable culinary experiences through adventurous & soulful cuisine" (from its website); seasonal menu features house made breads, seafood & meat dishes, charcuterie, cheese & more