Bo's Dog Bowl Nachos nachos served in a dog bowl; white corn tortilla chips, homemade chili, Italian sausage, refried beans, Monterey Jack cheese, homemade Pepper Jack cheese sauce, shredded lettuce, tomatoes, jalapenos & lime sour cream; looks good
#7 (101 More Amazing Places to Chowdown); since 1886; "Baltimore's Best Crab Cake" (from its website); family run restaurant specializing in fresh, local seafood; parts of movie "Sleepless in Seattle" & TV program "Homicide" were filmed here
Phil's Special Dog hot dog link stuffed in Polish sausage, grilled & put in toasted French roll w/ smeared w/ Wisconsin cheddar & topped w/ mac-and-cheese-and-salami; not on menu; looks good
Four-Courser Sandwich whole pork shoulder rubbed & smoked 13-hrs over apple wood, pulled & tossed in gouda bechamel, topped w/ deep-fried jalapenos, sweet potato chips, mac 'n cheese waffle, smokey BBQ sauce on a pretzel bun
#5 (101 More Amazing Places to Chowdown); sports bar w/ 2 full bars, 19 flat screen TVs & a restaurant that offer 3 levels, each with a different "vibe"
#2 (101 More Amazing Places to Chowdown); est. 2009; Franklin was a protége at JMueller BBQ...now a heated rival; hailed Franklin BBQ as the best in America (Bon Appetit, 2010); long lines (even as early as 9am!)...usually sells out by 2pm
#37 (101 More Amazing Places to Chowdown; Food War: Arthur Bryant's vs. Gate's... Arthur Bryant's won (4-votes-to-1); opened in 1946; celebrity sightings: Presidents Clinton & W. Bush, Denzel Washington & Michelle Obama
#96 (101 More Amazing Places to Chowdown); started as a hauled-in lunch cart in Market Square since 1912 and then a permanently-situated diner in 1974; long lines; trivia: Guinness book of world records has cited Gilley's as having the most parking tickets ever issued (over 5,000) from 1912-1974
Meaty Legend 6-lb deep-dish pizza w/ pepperoni, Italian sausage, Canadian bacon & more bacon; looks good
Sausage Patty Style Pizza pan pizza; 14-16-inch "disk of sausage" (pork & beef mixture) on top of crust and cheese layers and then topped w/ tomato sauce
#24 (101 More Amazing Places to Chowdown); opened in 1966; pizza dive w/ writing/graffiti all over the walls; long lines; can buy pizzas online & have them shipped to your location
Hot Reuben Sandwich 5-lb sandwich; served on double-baked grilled crisp rye bread piled high w/ meat, hot sauerkraut, melted imported Swiss cheese & Russian dressing; served w/ potato salad, coleslaw or vegetarian baked beans; so big, it's held together w/ 2 steak knives (rather than toothpicks); eat in 25 minutes to get free meal & T-shirt
Famous Chili Bomb Pie (Pizza) cheese pizza w/ tots, chili-cheese, and scallions located in the center of the pie; looks good
Bengal Tiger Pizza a crowd favorite; inspired by the flavors of Northwest India; pizza w/ rich green sauce topped w/ tandori chicken, real crab meat, hearts of palm, cheese and cilantro
Chicken Paprikash cooked by George Detsios (self-proclaimed "Hungarian Delight") who comes once per week (on Monday's?) to cook Hungarian dishes; looks good
"Le Hog" Pizza "serious flesh feast"; creamy white sauce, 5 cheese blend, bacon, Canadian bacon, ham & meatballs; Casey got it "bombed" (w/ tots, chili-cheese & scallions topped in the center of the pie)
est 2004; #101 (101 More Amazing Places to Chowdown); formerly an auto parts store...eclectic atmosphere; owner/cook (and scupter) makes scuptures in back; American eatery known for NY style pizza, Philly cheesesteaks, world-famous Death wings & award-winning BBQ
Chicken Andouille Gumbo boneless chicken, Andouille (a Cajun Sausage), okra & seasonings simmered in chicken stock; "Selected by locals as the best Gumbo in the city!" (from its website); looks good
#26 (101 More Amazing Places to Chowdown); opened in 2011; specializes in macaroni & cheese offering 10 different variations; elementary school decor w/ tables made of re-purposed wood bleachers, chalkboard (for the menu) & a vintage card catalog where they keep customer loyalty cards
Sausage range from 12-25 variations each day (including alligator, kangaroo, antelope, buffalo, rattlesnake); "Classic Chicago Dog": beef hot dog on poppy seed bun topped w/ yellow mustard, onions, sweet neon-green relish, tomatoes, and a slice of dilled pickle (hot peppers optional)
#47 (101 More Amazing Places to Chowdown); est. 1959; cafeteria-style service; restaurant name came about when (husband & wife) founders were looking for a place to open their restaurant...while driving, wife laid her eyes on a little white house while driving & cried out "This is it!"...it has grown & re-located since then
Stuffed Tony Burger signature dish; 1-lb burger stuffed w/ Conecuh pork sausage-vegie mixture and 3 types of cheese, then topped w/ bacon, candied jalapenos, 2 more slices of other cheeses and a fried egg
[CLOSED]; #36 (101 More Amazing Places to Chowdown); opened in 2008; serving Creole comfort food in casual family setting; moved from original airing location (2502 Schillinger Rd S)
Open Faced Hot Turkey Sandwich fresh baked bread topped w/ white & dark roasted turkey slices & side of mashed potatoes & topped w/ homemade gravy
Garlic Steak Sandwich filet mignon marinated in garlic oil overnight, slice & cooked on flat top; "that is ridiculous!"-Guy Fieri; looks good
Prime Rib spice-rubbed, smoked in-house for 6 hrs & served w/ side of au jus & horse radish; looks good
Mixed Grille combo of pan-fried scallops, prawns, fish & fresh Dungeness crabmeat topped w/ creamy shrimp-flavored sauce; "that's off the hook!"-Guy Fieri; looks good
#38 (101 More Amazing Places to Chowdown); started in 1986; dive-bar w/ causal & simple ambience, food made from scratch & Friday night barbecue dinners; so unassuming, there's no sign on the building
Adam Emmenecker Challenge challenge: 12-inch deep fried pork tenderloin, 2 buffalo chicken tenders, angus steak cheeseburger, bacon, beef brisket, 2 fried cheddar cheese cubes, smothered in cheese sauce, plus 1-lb of waffle fries..all in 15 minutes; Adam lost
Hot Wings voted best wings in Des Moines for 3 consecutive years; smoked and then flash fried; looks good
The Jethro (huge) sandwich w/ battered & fried pork tenderloin, Carolina style pulled pork, house smoked pit ham, double order of thick slab bacon & topped w/ aged white cheddar cheese sauce; looks good
[CLOSED]; #2 (Top 5 Restaurants-Best Bacon Bites); #69 (101 More Amazing Places to Chowdown); opened in 2008; big food portions and beer served in mason jars