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Restaurant  |
What to Get
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Recommended By |
Yelp!
Rating |
Restaurant Notes |
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- Guadalajara Dog
hot dog bacon wrapped, chipotle sauce & pico de gallo; looks good - Smoked BBQ Chicken
marinated in buttermilk mix for at least 4 hrs, seasoned/spice-rubbed & smoked for 3-5 hrs at 225-degrees w/ hickory & cherry wood; cut & charred w/ BBQ sauce on grill; looks good
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3.5 out of 5
266 ratings |
[CLOSED]; opened in 2009; specialize in BBQ; 100% from scratch; live entertainment every Friday night; Other Recipes: Mashed Sweet Potatoes |
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- Four-Corner Tortillas
house made corn tortilla w/ each quarter is a different color/flavor - Tacos Chelo
crunchy potato taquitos covered in a very spicy green salsa w/ raw onions & cotija cheese; "Top 10 best tacos I've ever had. Wow!" -Guy Fieri; looks good - Tacos Crujientes de Jamaica
Hibiscus flower & cream crunchy tacos in homemade flour tortilla; w/ house made salsa
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3.5 out of 5
1015 ratings |
since 2012; authentic Mexico City bistro located in 1940s brick building w/ eye-catching playful murals |
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- Blarney Lamb Sliders
seared on flat top & served on buns w/ curry aioli, lettuce, tomato & onion - Guinness Beef Stew
cubed top bottom round marinated in Guinness & spices overnight, pan-seared & then veggies, more Guinness & demi-glaze added to create thick stew; looks good
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4.5 out of 5
519 ratings |
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- Chicken Prosciutto Tortellini
homemade tortellini stuffed w/ chicken & prosciutto in a marinara & cream sauce; looks good - Lasagna
layers of fresh pasta sheets, lean ground beef, ricotta, Parmesan cheese, marinara & white cream sauce; everything made from scratch; looks good
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4.5 out of 5
467 ratings |
opened in 2003; father-and-son Italian restaurant...father used to cook for President of Italy & in high-end hotel chains; "very passionate about pasta" (from its website) |
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- Goat Karahi
goat stew; looks good - Tandoori Chicken
chicken marinated overnight in spiced red sauce, skewered & baked in clay pot oven; "some of the best chicken we've had on Triple-D"-Guy Fieri; looks good
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3.5 out of 5
804 ratings |
since 2002; Pakistani cuisine; across street from Arizona State University; "this is a flavor temple"-Guy Fieri |
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- Garam Masala Chicken
fried chicken, lentil curry, basmati rice, vegetable curry, house salad, chili sambal & pita; "real deal!" -Guy Fieri - Samosas
turnover w/ potato, pea & onion filling, wrapped in tortilla & fried, served w/ mint chutney & plum tamarind sauce; looks good!
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4.5 out of 5
502 ratings |
family owned & operated restaurant known for halal fried chicken, shawarma, kebabs & more |
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- Bhinda Special
chicken, tikka, paneer or tofu w/ mozzarella, garlic, ginger, cauliflower, mushrooms, green & red onions, jalapenos, basil, cilantro, garlic salt & fenugreek on curry - Glaze Paneer
paneer, mozzarella, tomato, red onion & feta cheese on honey curry, topped w/ arugula & balsamic vinaigrette; looks good
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4.5 out of 5
454 ratings |
opened in 2017; fusion Indian restaurant specializing in pizza & wings |
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- Pork Fennel Sandwich
marinated for 48 hrs; sliced slow-roasted pork, pickled fennel, roasted garlic served on sesame seed torta roll; served on Saturdays only; looks good - Rabe T.J. Sandwich
sauteed broccoli rabe mixture, fresh mozarella topped w/ T.J. (tomato jam) served on seseme torta roll & iron-pressed - Roast Beef 1000
beef rubbed & marinated for 24 hrs; slow roasted & topped w/ crispy shallots, housemade 1000 island dressing, sharp cheddar cheese served on brioche bun; looks good - Super Cluckin' Sunday Fried Chicken Sandwich
monthly Sunday special; secret recipe, overnight brined & double-dredged fried chicken on brioche served 1 of 2 ways; BBQ ranch (w/ ranch dressing, BBQ sauce, lettuce & onion) or OG honey mustard (w/ honey mustard, cheese, lettuce, onion & mayo) - Thai Breakfast Sausage Sandwich
house-made Thai sausage, cilantro, Thai chile mayo, peanuts, crispy shallots & papaya salad on brioche bun
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4.0 out of 5
451 ratings |
opened in 2010; 16-seat sandwich shop that serves breakfast and lunch; husband-and-wife team used to work on America's Test Kitchen (where they met); Best of Boston 2012 - Best Sandwich Shop (Boston Magazine) |
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- Kalbi Short Ribs
served w/ rice; looks good - Notorious BIG Loco Moco
BIG serving of fried rice, burger patty, cheese, spam, Portuguese sausage, bacon; looks good - Polynesian Paralysis Moco
fish tempura, Kalua Pork, 2 eggs, onions & mushrooms & gravy over fried rice; looks good
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4.5 out of 5
4568 ratings |
serving island soul food; long lines |
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- Dad's Burger
1/2-lb patty encrusted w/ chopped bacon & crumbled bleu cheese, lettuce, tomato, red onion, Aleppo chili spread, artisan bun; "the flavor is incredible" -Stuart O'Keefe - Dad's Burger
Bacon Cheeseburger; bacon and cheese seared layered in burger; "up there in burger greatness"; "gotta try this burger!" - Hot Blond Sandwich
chicken, avocado, swiss cheese, tomato, roasted red onion, spinach & cucumber with garlic spread, brown mustard & pepper plant sauce on sourdough bread
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4.0 out of 5
1548 ratings |
outdoor patio available; everything made from scratch daily |
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- Scrapple
scrap parts of the pig blended to pattie-shape; pan-fried or deep fried
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4.0 out of 5
237 ratings |
diner car built in 1953; Other Recipes: Turkey Salad |
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- Beef Bulgogi
marinated sliced ribeye - Chicken Bulgogi
marinated sliced chicken thigh meat
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3.5 out of 5
681 ratings |
opened in 2010; all-you-can-eat Korean BBQ where you cook on grill at your table; comes w/ 6 types of marinated meats & many side assortments; Other Recipes: Tofu w/ Pork Belly & Kimchee |
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- Bee Beem Bhop
steamed rice topped w/ choice of meat (Guy got rib-eye beef), spinach, bean spouts, shiitake mushrooms, zucchini, radish, cabbage, carrot, seaweed, butter, sesame seeds, fried egg sunny side up, sesame oil served in a bowl w/ side of gochoochang sauce (spicy red pepper paste); looks good - Ho Bak Jun (Zucchini Pancake)
pan-fried pancake w/ egg flour, zucchini, onions & carrots - Rib-Eye Beef Bulgogi
sliced rib eye marinated in house sauce; looks good
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3.5 out of 5
549 ratings |
blending Korean food tradition w/ American culture; Dae Gee == "Pig Out" |
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- "Jeb's No Bull Burger"
spicy vegan patty, vegan Sriracha mayo, toasted gluten free ciabatta bun, w/ greens, tomato, onion & pickles; served w/ sweet potato fries; "makes the burger eat in 3d!" -Justin Warner - "Mightiest Mac"
bison meatballs & homemade chimichurri; served on chickpea pasta w/ squash & cheddar sauce; gluten/grain free dish; "it is the perfect hi-ya!" -Guy Fieri
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4.0 out of 5
48 ratings |
est. 2018; known for using local, organic ingredients; comfort food staples made healthier; vegan & gf options; guest appearance: chef Justin Warner |
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- Portuguese Kale Soup
looks good - Soft-Shell Crab Sandwich
w/ bacon, avocado, lettuce, tomato, rouille sauce on homemade challah bread; offered seasonally
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4.0 out of 5
63 ratings |
opened in 2005; charming country restaurant tucked in the woods owned/operated by husband & wife team |
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- The Big "D" Sandwich
a signature sandwich; brisket w/ onion rings & cheese in sandwich; looks good - Whole Smoked Turkey
for Thanksgiving dinner; need to special order; smoked in hickory for 5 hrs at 265-degrees
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4.5 out of 5
216 ratings |
since 2007; w/ pink concrete pig mascot out on front; open Mon-Sat, 11-3; Other Recipes: Bread Pudding | Rancher Beans |
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- Cuban Sandwich Danny Style
slow roasted pulled pork (marinated in homemade "mojo" sauce), Genoa salami, Virginia baked ham, capicolla, Swiss cheese, dill pickles, mustard and mayo on Cuban bread pressed (lettuce & tomato on request); looks good - Guy Fieri's Triple-D Triple Play Burger
a Danny Burger (two-fifths-lb burger) topped with Mojo pork, Pastrami, Swiss Cheese, American Cheese, tomatoes, Jalapeno peppers, french fried onion rings and mustard on grilled sourdough bread; looks good - Home Run Chili Cheeseburger
a Danny Burger (two-fifths-lb burger) w/ cheddar cheese and homemade chili (topped with raw onions or sliced jalapeno peppers on request); looks good (and juicy!)
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4.0 out of 5
306 ratings |
[CLOSED]; "funky little joint and neighborhood favorite"; same hamburger recipe created by great, great grandfather in 1850's; Other Recipes: Danny's Mojo Pork |
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- Blueberry Crunch Roller
blueberries, cream cheese frosting & homemade maple bourbon granola, rolled up in a tortilla & deep-fried; served w/ vanilla ice cream - Oysters Creole Eggs Benedict
local, hand dipped chicken fried oysters, grilled red pepper rings & poached eggs on an English Muffin topped w/ a creamy creole sauce; "I'd come back to Olympia for that"-Guy Fieri - Winter Squash & Apple Hash
hash w/ squash, apples, homemade sausage & cranberry compote & topped w/ cranberry chutney
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3.0 out of 5
312 ratings |
[CLOSED]; breakfast-lunch-and-dinner joint; "mom-and-pop home diner"; use & support local ingredients; Other Recipes: Cranberry-Ginger Chutney | Creole Sauce |
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- Italiano Sandwich
top seller
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3.5 out of 5
91 ratings |
[CLOSED] |
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- Cheese Grits w/ Tasso (?)
looks good - Crawfish Etouffe
looks good - Prime Rib w/ Au Jus Sandwich
looks good - Shrimp Creole
"award winning"; looks good
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4.5 out of 5
431 ratings |
casual dining in funky joint |
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4.0 out of 5
331 ratings |
started as a general store in 1920s which turned into Davis' Lounge in 1940s for the local watermen and then finally to Davis' Pub in 1986 as a restaurant-pub; local, neighborhood joint w/ good, affordable classic pub food |
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- Szechuan Hot Chicken Sando
Jidori chicken thigh fried in Rice brand oil; slaw w/ pickled chillis; looks good
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4.5 out of 5
353 ratings |
fast-casual joint serving Szechuan hot chicken; owned & operated by "Tournament of Champions", season 4 champ Mei Lin; special appearances: celebrity chefs Nate Appleman, Stephanie Izard, Aaron May |
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- Ahi Cakes
cubed ahi mixed w/ onions, water chestnuts, green onions, black pepper, soy, eggs & flour; formed in patties & grilled on flat top; topped w/ Greek chili aioli - Beef Teriyaki
top seller; sliced & ternderized sirloin, marinated in giner-garlic teriyaki sauce over night & grilled; looks good - Ono
sliced, grilled on flat top & topped w/ ginger sauce & soy; looks good
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4.0 out of 5
306 ratings |
[CLOSED]; opened in 2006; casual gourmet local cuisine (meals served in styrofoam container); moved from original location at airing (45-773 Kamehameha Hwy); Other Recipes: Baked Butter Mochi Cups |
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- Chicken 2 Ways
smoked chicken andouille style sausage plus confit thigh, cheese grits, braised collard greens, peach relish; looks good - House Cured Salmon Sandwich
bagel, caper-chive cream cheese, lettuce, tomato & home fries; looks good
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4.0 out of 5
1104 ratings |
[CLOSED]; opened in 2007; one kitchen, two restaurants...Mexican on one side (Lone Star Taco Bar) & gastropub on the other (Deep Ellum); "enjoy and explore the variety of tastes and flavors offered in a fun and unassuming atmosphere" (from its website) |
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- Italian Sausage w/ Peppers & Onions Sandwich
homemade sausage; 2 links served in sub roll, marinara sauce, sauteed peppers & onions & melted Provolone cheese; looks good - "Centurion" Calzone
fresh Mozzarella, spicy Sopressatta, roasted peppers, fresh tomato, fresh basil & Kalamata olives; side of marinara; looks good
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4.5 out of 5
2267 ratings |
est. 1972; family-owned Italian; storefront migrated from Toronto to Detroit to Scottsdale |
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