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Man v. Food -
"St. Louis"

  (3 restaurants)    
Restaurant Restaurants in ascending order What to Get Show / Episode /
Recommended By
Yelp!
Rating
Restaurant Notes
Crown Candy KitchenSee Crown Candy Kitchen Video ($)
(495 ratings)

1401 St Louis Ave Map It!
St. Louis, MO 63106
(314) 621-9650
www.crowncandykitchen.net
  • Heart Stopping BLT
    thick-sliced bacon, lettuce & tomato w/ Miracle Whip served on white toast
  • Crown Candy 5-Milkshake Challenge
    challenge: 5 malt milkshakes in 30 minutes; Adam lost
4.0 out of 5
495 ratings
opened in 1913; "giant step back in time...vintage jukebox, the coca-cola collectibles, the soda fountain"; packed even in wintertime
Iron Barley-High Hog Ridge [CLOSED] ($$)
(457 ratings)

3367 High Ridge Blvd Map It!
High Ridge, MO 63049
(636) 671-9911
  • Ballistic Elvis Sandwich
    sandwich w/ chunky peanut butter, strawberry jam, American cheese, sliced bananas & crushed red pepper
  • Oak Roasted Pork
    uses electric jigsaw to remove backbone; prepared in roaster in backyard
  • Schnitzel & Spaetzle
    spaetzle is a type of egg noodle w/ soft texture; looks good
  • Zarzeula
    Spanish seafood stew of fish, clams, shrimp, squid, and mussels
  • Monte Christo
    Two butterflied hot dogs w/ swiss cheese & strawberry jam
4.0 out of 5
457 ratings
[CLOSED]; "eating and drinking establishment pairing traditional yet unusual American cuisine with the finest locally-handcrafted brews"; moved from airing location (5510 Virginia Ave)
Pappy's SmokehouseSee Pappy's Smokehouse Video ($$)
(4453 ratings)

3106 Olive St Map It!
St. Louis, MO 63103
(314) 535-4340
pappyssmokehouse.com
  • Big Ben (BBQ)
    6-lbs total: full slab of ribs, beef brisket sandwich, pulled pork sandwich, quarter chicken, fries and sides; looks good; 6-lbs total: full slab of Ribs, a Beef Brisket and a Pork sandwich, 1/4 Chicken and 4 sides; looks good
  • BBQ
    brisket, pulled pork, smoked turkey
  • Frito Pie
    Fritos topped with your choice of meat, baked beans, cheddar cheese and onion
  • Sweet Potato Fries
    "off-the-chart amazing!"-Danielle Dimovski
  • Ribs
    house specialty; baby back ribs dry-rubbed & slow smoked over apple & cherry wood; looks good
4.5 out of 5
4453 ratings
#1 (Top 5 Restaurants-Best Ribs); #48 (101 Tastiest Places to Chowdown); opened in 2008; "voted #1 in city"; close when they sell out; cooked in floor-to-ceiling smoker "Walter" ("you're really not a true redneck unless you name your smoker"); created new menu item "Adam" Bomb (for Adam Richman) - A Big Ben with a Hot Link Frito Pie
Man v. Food -
"St. Louis"
  (3 restaurants)