Chocolate Decadence French Toast battered & fried slices of chocolate cake (instead of bread); covered in strawberries, pistachios & Valrhona chocolate sauce; looks good
Honey Butter Chips with Vanilla Ice Cream house potato chips tossed in honey butter sauce, topped w/ sea salt & cayenne; served w/ 2 scoops vanilla ice cream; looks good
Classic Pizza by the Slice said to have originated here; house dough, homemade tomato sauce, shredded whole milk mozzarella, Parmesan & olive oil; looks good
"Bacon and Eggs" not your traditional bacon & eggs dish; super-slowly cooked hard-boiled egg placed on black truffle polenta and surrounded by diced tuna belly; "best bacon and eggs in the Universe"-Frank Bruni
[CLOSED]; opened in 1993; French-Mediterranean dishes are original interpretations of classic flavors from France, Spain and Italy; received a James Beard Foundation nomination for Outstanding Restaurant in 2007
Throwdown: Bobby Flay won [recipe]; traditional Greek cuisine; Michelin star restaurant from consulting chef Diane Kochilas (writer of 18 Greek cookbooks)
Squealer Challenge challenge: 2-lb pulled pork po' boy drenched in insanely hot BBQ sauce (contains drops of pure capsaicin) in 15 min. + 5 min. afterburn; Bull Bullard, Hammer Harrison, "Slick" Willie Shaw (players of the Harlem Globetrotters) must all finish the challenge to "win"...they won
