Chicken Kababs

Name: Chicken Kababs
Cook time: P0Y0M0DT0H35M0.000S
Total time: P0Y0M0DT2H35M0.000S
Yield: 10 kababs
Ingredients: 5 pounds boneless, skinless chicken breast, trimmed and cut into 2-inch cubes; 1 tablespoon granulated garlic; Salt and black pepper; 1/4 cup fresh lemon juice; 1/4 cup salad oil

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Level: Easy

Total: 2 hr 35 min (includes marinating time)
Active: 35 min

Yield: 10 kababs

Level: Easy

Total: 2 hr 35 min (includes marinating time)
Active: 35 min

Yield: 10 kababs

Ingredients

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5 pounds boneless, skinless chicken breast, trimmed and cut into 2-inch cubes

1 tablespoon granulated garlic

Salt and black pepper

1/4 cup fresh lemon juice

1/4 cup salad oil

Directions

Place the chicken cubes in a large tub. Add the granulated garlic, 1 tablespoon salt and 1/2 tablespoon pepper, then add the lemon juice and salad oil; mix well. Cover with plastic wrap and refrigerate for 2 hours.
Prepare a grill for high heat. Thread the marinated chicken onto 10-inch skewers, 4 cubes per skewer. Grill for 7 minutes per side, or until the chicken registers 165 degrees F on an instant-read thermometer.