Reset

Vermont

  (14 restaurants)    
Restaurant What to Get Show / Episode /
Recommended By
Yelp!
Rating
Yelp! rating descending order
Restaurant Notes
Bragg Farm Sugar House & Gift ShopSee Bragg Farm Sugar House & Gift Shop Video ($$)
(86 ratings)

1005 Vt Rte 14 N Map It!
East Montpelier, VT 05651
(802) 223-5757
braggfarm.com
As Seen On:
Best Thing I Ever Ate, Episode: "Combos"
  • Sugar on Snow
    combo of snow (shaved ice), thicken maple syrup, a plate of pickles and unsweetened raised doughnuts; "of all the combinations of food I've ever had, it's the one I sat back and thought I'm viewing the plate of God...it's perfect"-Alton Brown; served every weekend in March and April; a Vermont tradition
4.5 out of 5
86 ratings
farm gift shop and sugar house nestled in the pine-clad hills; 8 generations of Pure Vermont Maple Syrup production; rating might be for shop
Butch + Babe's [CLOSED]See Butch + Babe's Video ($$)
(181 ratings)

258 N Winooski Ave Map It!
Burlington, VT 05401
(802) 495-0716
  • Elote Dog
    corndog topped w/ jalapeno "Magic" sauce, queso fresco, spices, pickled onion & cilantro; looks good
  • Mac + Cheese Pancakes
    buttermilk pancakes w/ hot dog slices, cooked elbow macaroni & Vermont cheddar cheese; served w/ habanero maple syrup & scallions; looks good
4.5 out of 5
181 ratings
[CLOSED]; family & neighborhood hangout blends Midwestern comfort food w/ Thai flavors on a traditional pub menu
Handy's Lunch ($)
(259 ratings)

74 Maple St Map It!
Burlington, VT 05401
(802) 864-5963
handyslunch.wordpress.com
As Seen On:
Man v. Food, Episode: "Burlington, VT"
  • Chuck Norris Challenge
    multi-layered sandwich w/ 4 eggs, cheese, bacon, ham, sausage, cheeseburger, corned beef on 5 pieces of French toast; Casey won
4.5 out of 5
259 ratings
since 1945; Burlington landmark
Hong's Chinese DumplingsSee Hong's Chinese Dumplings Video ($)
(127 ratings)

77 Pearl St Map It!
Burlington, VT 05401
(802) 660-6688
hongsdumplings.com
  • Crispy Scallion Pancake
    pan-fried flour dough rolled w/ scallions, Chinese five spice, chicken base, salt, oil, & topped w/ sesame seeds
  • Handmade Dumplings
    handmade dumplings filled w/ veggies, crab cream cheese, pork, or chicken & cheddar cheese (Guy got the pork dumpling & chicken & cheese dumpling); served w/ sweet & sour cranberry sauce; looks good
4.5 out of 5
127 ratings
started as a food cart in 2000; chef/owner Hong Yu serves handmade dumplings all year round
Myer's Bagel Bakery ($)
(354 ratings)

377 Pine St Map It!
Burlington, VT 05401
(802) 863-5013
myersbagels.com
As Seen On:
Man v. Food, Episode: "Burlington, VT"
  • The McMyer
    beer bagel sandwich w/ house roasted brisket, melted Swiss, pickles, cole slaw, griddled fingerling potatoes, Green Day Sauce; looks good
4.5 out of 5
354 ratings
since 1996; serving Montreal-style bagels
Pingala Cafe & EaterySee Pingala Cafe & Eatery Video ($$)
(211 ratings)

1 Mill St Map It!
Burlington, VT 05401
(802) 540-0110
www.pingalacafe.com
  • French Toast Puffs
    puff style vegan French toast freshly made w/ bananas, oat milk, brown sugar, toasted coconut flakes, cinnamon, turmeric, nutmeg & millet flaxseed bread; served w/ house-made dairy-free ginger butter, maple syrup, mixed berry coulis & sliced bananas & oranges
  • Pingala Crunchwrap Supreme
    #1 seller; grilled wheat tortilla filled w/ house-made plant-based chili, cashew & oat milk cheese, not-avocado mash, brown rice & crunchy corn tostadas; seasoned w/ freshly chopped cilantro, jalapenos, scallions & diced tomatoes; "out of the vegetarian/vegan dishes I’ve had in my life, this is easily in the top 5, if not the top 3" -Guy Fieri; looks good
4.5 out of 5
211 ratings
serving a plant based, vegan & health conscious menu; "we are on a mission to turn you on through the super tasty food we make" (from its website); "outstanding experience!" -Guy Fieri
Beansie's Bus ($)
(15 ratings)

1 Sherman St Map It!
Burlington, VT 05401
(802) 343-7181
www.beansies.com
As Seen On:
Man v. Food, Episode: "Burlington, VT"
  • Double Georgia
    double bacon cheeseburger on glazed doughnut; recommend w/ side of fries; looks good
4.0 out of 5
15 ratings
since 1944; seasonal (Apr-Oct) restaurant in a retrofitted school bus located at NW corner of Battery Park
Ben & Jerry'sSee Ben & Jerry's Video
(1034 ratings)

1281 Waterbury-Stowe Rd Map It!
Waterbury, VT 05676
(866) 258-6877
www.benjerry.com/scoop-sh...
  • Vermonster (ice cream sundae)
    20-scoop ice cream sundae; 20 scoops of ice cream, 4 bananas, 1 fudge brownie, 3 chocolate chip cookies, 4 ladels of hot fudge, 18 scoop of toppings topped with whip cream
  • Ice Cream
    all dairy comes from cows that are hormone-free
4.0 out of 5
1034 ratings
#6 (World's Best Places to Pig Out); opened in 1985; factory & tour facility...in fact, it's the #1 tourist attraction in VT; both Ben & Jerry learned to make ice cream at Berkey Creamery (at Penn State); public is encouraged to submit flavor suggestions..those that have survived include Cherry Garcia, Chunky Monkey, Chubby Hubby; flavors that are not successful go to the "flavor graveyard" (a real cemetery lot..for ice cream)
Bluebird BarbecueSee Bluebird Barbecue Video ($$)
(482 ratings)

317 Riverside Ave Map It!
Burlington, VT 05401
(802) 448-3070
www.bluebirdbbq.com
  • Pitmaster Ramen
    housemade 24 hour chicken stock infused w/ ginger, garlic, lemongrass, soy sauce, kombu, cilantro & lime juice; filled w/ egg noodles & topped w/ brisket burnt ends, soft egg, pickled vegetables, toasted sesame oil, fresh cilantro & scallions; looks good
  • Pitmaster Wings
    oak, hickory & maple smoked chicken wings seasoned w/ pitmaster spiced rub & marinated in cayenne pepper hot sauce; deep fried, lightly seasoned again & served w/ side of Alabama white sauce; looks good
4.0 out of 5
482 ratings
est. 2012; specializes in regional American bbq & one of the first bbq restaurants in Vermont at the time of its opening
Citizen CiderSee Citizen Cider Video ($$)
(313 ratings)

316 Pine St Map It!
Burlington, VT 05401
(802) 497-1987
www.citizencider.com
  • All Times Fiery Apple Wings
    wings brined w/ all times sparkling cider infused w/ black peppercorn, juniper berries, tarragon & bay leaf; served w/ fiery apple wing sauce & house made buttermilk ranch
  • Lamb French Dip
    roasted lamb braised in tulsi cider & grilled portobello mushrooms w/ bourbon caramelized onion, Swiss cheese & mushroom au jus dipping sauce; served on a ciabatta bun w/ horseradish mustard, fries & pickles; "lamb is outstanding" -Guy Fieri; looks good
4.0 out of 5
313 ratings
est. 2010; owned by 3 friends who went from making hard cider in a basement to their own facility & restaurant; "we believe that food & cider are better together" (from its website); cider inspired cuisine w/ use of cider in dishes; specific hard cider pairings listed throughout menu
Taco GordoSee Taco Gordo Video ($)
(102 ratings)

208 N Winooski Ave Map It!
Burlington, VT 05401
(802) 540-0770
www.tacogordovt.com
  • "The Bean" (Tacos)
    grandma's recipe; w/ onions, cilantro; recommend adding carrot habanero sauce
  • Al Pastor Taco
    spit roast pork; sells out nightly; "outstanding...one of the closest I've been to having authentic Al Pastor outside of Mexico"-Guy Fieri; looks good
4.0 out of 5
102 ratings
started as a taco cart in 2014 & now a brick-and-mortar joint
Vermont Brownie CompanySee Vermont Brownie Company Video
(15 ratings)

150 West Canal St. Map It!
Winooski, VT 05404
(802) 450-2253
www.vermontbrowniecompany...
  • Dark Chocolate Chevre Brownie
    unique twist on a classic cream cheese brownie featuring Chevre (goat cheese) from the award winning Vermont Butter and Cheese Company
4.0 out of 5
15 ratings
Throwdown: Bobby Flay lost [recipe]; est. 2008; online order available
A Single PebbleSee A Single Pebble Video ($$)
(373 ratings)

133 Bank St Map It!
Burlington, VT 05401
(802) 865-5200
www.asinglepebble.com
  • Mock Eel (Braised Shitake Mushrooms)
    it's not eel; coated in salty, sour, spicy sauce; looks good
3.5 out of 5
373 ratings
Bove's [CLOSED]See Bove's Video ($)
(96 ratings)

68 Pearl St Map It!
Burlington, VT 05401
(802) 864-6651
  • Spaghetti with Roasted Garlic Sauce
    secret in sauce is how they cook the garlic: 1) roast whole hand-peeled garlic cloves in olive oil & butter mixture, 2) roast ground garlic separately; looks good
3.5 out of 5
96 ratings
[CLOSED]; still sell sauces...check their website; opened in 1941 after years hosting friends and neighbors from all over town who urged them to open a restaurant; you can order bottled sauces online
Vermont   (14 restaurants)