Scott Conant (bio)

  (10 restaurants)    
Restaurant What to Get Show / Episode / Recommended By Yelp! Rating Restaurant Notes
1
Ferdinando's
151 Union St
Brooklyn, NY 11231
(718) 855-1545
  • Vastedda (Spleen Sandwich)
    boiled, dried and aged for 10 days, sliced into small pieces, sauteed in pork lard and served on Sicilian-style bun and topped w/ ricotta & pecorino romano cheese; "one of the best things I've ever eaten"-Scott Conant
  • Sausage Parmesan
    baked in oven, sliced & cooked in tomato sauce; served on homemade roll, as a hero or on a plate; looks good
4.0 out of 5
149 ratings
est. 1904; iconic Italian eatery
2
Fratelli La Bufala
437 Washington Ave
Miami, FL 33139
(305) 532-0700
www.fratellilabufala.com...
  • Ripienone Calzone
    looks good
4.0 out of 5
604 ratings
3
Ino Cafe and Wine Bar (CLOSED)
21 Bedford St
New York, NY 10014
(212) 989-5769
  • Truffled Egg Toast
    Amish egg yolks embedded inside a slice of toast, surrounded by fontina cheese, toasted (to melt the cheese) and then topped w/ white truffled olive oil
4.0 out of 5
287 ratings
CLOSED; opened in 1998; "Ino" means small in Italian...small wine bar; mentioned in mutliple publications (Esquire, New York, Martha, others)
4
Michael's Genuine Food & Drink
130 NE 40th St
Miami, FL 33137
(305) 573-5550
www.michaelsgenuine.com...
  • Homemade Pop-Tarts
    filled w/ local mango & local lychee; on brunch menu
  • Popcorn & Peanuts
    chocolate, peanut butter candybar w/ buttered popcorn ice cream, homemade cracker-jack and chipotle-chocolate sauce served separately on side; "perfect blend of salty and sweet...it's the best dessert I've ever eaten"-Michael Symon; looks good
  • Tangerine Creamsicle
    Pot de Creme (milk & cream mixture w/ orange essence), warm doughnuts and blackberry tarragon jam
4.0 out of 5
1384 ratings
est. in 2006; menus change daily depending on what's in season and arriving on their doorstep from local farmers, fishermen, ranchers, and artisans
5
Sra. Martinez (CLOSED)
4000 NE 2nd Ave
Miami, FL 33137
(305) 573-5474
www.sramartinez.com...
  • Egg Yolk Carpaccio
    egg yolk on pile of fried shoestring potatoes and shrimp; showpiece dish
4.0 out of 5
264 ratings
CLOSDED
6
SW Steakhouse
3131 Las Vegas Blvd S
Las Vegas, NV 89109
(702) 770-3325
www.wynnlasvegas.com/dini...
  • Chile Rubbed Double Rib Eye
    28-day wet-aged steaks roasted in 1300-degree oven; served on cast-iron pan (sizzling when served); Scott adds seasalt per bite; looks good
4.0 out of 5
935 ratings
in Wynn
7
David Burke Townhouse (CLOSED)
133 E 61st St
New York, NY 10065
(212) 813-2121
www.davidburketownhouse.c...
  • Cheesecake Lollipop Tree
    cheesecake rolled into balls, stuck on lollipop sticks and each dipped in various dips such as 3-Chocolate Tuxedo, Toffee Top Hat, Cherry Pink Cashmere and Raspberry; each "lollipop" is then inserted as branches in a pseudo-tree; served w/ bubble gum flavored whipped cream dip
3.5 out of 5
580 ratings
CLOSED; 110-seat restaurant offering an elegant, whimsical feel, but a larger bar with a striking salt wall, new fabrics, carpet and wall coverings throughout the space
8
Grand Central Oyster Bar
Grand Central Station
New York, NY 10017
(212) 490-6650
www.oysterbarny.com...
  • Oysters Rockefeller
    served in shell w/ spinach mixture as base, oyster and topped w/ hollandaise sauce & re-glazed
3.5 out of 5
1214 ratings
opened in 1913; quintessential old-school New York restaurant; underground
9
Hill Country Chicken
1123 Broadway
New York, NY 10010
(212) 257-6446
www.hillcountrychicken.co...
  • Mama Els' Fried Chicken
    skinless fried chicken; brine in buttermilk spice mixture and use cracker flour mix for crust; secret is deep fryer; looks good
3.5 out of 5
960 ratings
10
Johnny's Po-Boys
511 St. Louis St
New Orleans, LA 70130
(504) 524-8129
www.johnnyspoboy.com...
  • Muffaletta
    sandwich w/ ham, imported salami, Mozzarella and olive salad served on a 12-inch seeded bun; Scott likes his buns toasted/grilled; looks good
3.5 out of 5
1050 ratings
est. 1950; multiple accolades including Traveler, Rand McNully, BBC and others
 Scott Conant (bio)  (10 restaurants)